<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Lee I</submitter><funding>Agricultural Research Service</funding><pagination>985</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC10051117</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>13(6)</volume><pubmed_abstract>An electrochemical immunosensor has been developed for the rapid detection and identification of potentially harmful bacteria in food and environmental samples. This study aimed to fabricate a microwire-based electrochemical immunosensor (MEI sensor) for selective detection of &lt;i>Escherichia coli&lt;/i> and &lt;i>Staphylococcus aureus&lt;/i> in microbial cocktail samples using dielectrophoresis (DEP)-based cell concentration. A gold-coated tungsten microwire was functionalized by coating polyethylenimine, single-walled carbon nanotube (SWCNT) suspension, streptavidin, biotinylated antibodies, and then bovine serum albumin (BSA) solutions. Double-layered SWCNTs and 5% BSA solution were found to be optimized for enhanced signal enhancement and nonspecific binding barrier. The selective capture of &lt;i></pubmed_abstract><journal>Nanomaterials (Basel, Switzerland)</journal><pubmed_title>Selective Detection of &lt;i>Escherichia coli&lt;/i> K12 and &lt;i>Staphylococcus aureus&lt;/i> in Mixed Bacterial Communities Using a Single-Walled Carbon Nanotube (SWCNT)-Functionalized Electrochemical Immunosensor with Dielectrophoretic Concentration.</pubmed_title><pmcid>PMC10051117</pmcid><funding_grant_id>58-2040-8-010</funding_grant_id><pubmed_authors>Ho K</pubmed_authors><pubmed_authors>Auh JH</pubmed_authors><pubmed_authors>Wall MM</pubmed_authors><pubmed_authors>Li Y</pubmed_authors><pubmed_authors>So H</pubmed_authors><pubmed_authors>Lee I</pubmed_authors><pubmed_authors>Kim J</pubmed_authors><pubmed_authors>Jun S</pubmed_authors></additional><is_claimable>false</is_claimable><name>Selective Detection of &lt;i>Escherichia coli&lt;/i> K12 and &lt;i>Staphylococcus aureus&lt;/i> in Mixed Bacterial Communities Using a Single-Walled Carbon Nanotube (SWCNT)-Functionalized Electrochemical Immunosensor with Dielectrophoretic Concentration.</name><description>An electrochemical immunosensor has been developed for the rapid detection and identification of potentially harmful bacteria in food and environmental samples. This study aimed to fabricate a microwire-based electrochemical immunosensor (MEI sensor) for selective detection of &lt;i>Escherichia coli&lt;/i> and &lt;i>Staphylococcus aureus&lt;/i> in microbial cocktail samples using dielectrophoresis (DEP)-based cell concentration. A gold-coated tungsten microwire was functionalized by coating polyethylenimine, single-walled carbon nanotube (SWCNT) suspension, streptavidin, biotinylated antibodies, and then bovine serum albumin (BSA) solutions. Double-layered SWCNTs and 5% BSA solution were found to be optimized for enhanced signal enhancement and nonspecific binding barrier. The selective capture of &lt;i></description><dates><release>2023-01-01T00:00:00Z</release><publication>2023 Mar</publication><modification>2025-04-19T00:01:34.368Z</modification><creation>2024-10-17T17:23:30.387Z</creation></dates><accession>S-EPMC10051117</accession><cross_references><pubmed>36985878</pubmed><doi>10.3390/nano13060985</doi></cross_references></HashMap>