<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Averina OV</submitter><funding>Russian Science Foundatio</funding><funding>Russian Foundation for Basic Research</funding><funding>Russian Science Foundation</funding><funding>Bulgarian National Science Fund</funding><funding>Bulgarian Science Fund</funding><pagination>3356</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC10530004</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>12(18)</volume><pubmed_abstract>&lt;i>Bifidobacterium&lt;/i> is a predominant and important genus in the bacterial population of the human gut microbiota. Despite the increasing number of studies on the beneficial functionality of bifidobacteria for human health, knowledge about their antioxidant potential is still insufficient. Several in vivo and in vitro studies of &lt;i>Bifidobacterium&lt;/i> strains and their cellular components have shown good antioxidant capacity that provided a certain protection of their own and the host's cells. Our work presents the data of transcriptomic, proteomic, and metabolomic analyses of the growing and stationary culture of the probiotic strain &lt;i>B. longum&lt;/i> subsp. &lt;i>longum&lt;/i> GT15 after exposure to hydrogen peroxide for 2 h and oxygen for 2 and 4 h. The results of the analysis of the sequenc</pubmed_abstract><journal>Foods (Basel, Switzerland)</journal><pubmed_title>Oxidative Stress Response of Probiotic Strain &lt;i>Bifidobacterium longum&lt;/i> subsp. &lt;i>longum&lt;/i> GT15.</pubmed_title><pmcid>PMC10530004</pmcid><funding_grant_id>20-54-18006</funding_grant_id><funding_grant_id>20-14-00132-P</funding_grant_id><funding_grant_id>КП-06-Русия/27</funding_grant_id><funding_grant_id>KП-06-Pycия/27</funding_grant_id><funding_grant_id>20-14-00132</funding_grant_id><pubmed_authors>Danilenko VN</pubmed_authors><pubmed_authors>Mavletova DA</pubmed_authors><pubmed_authors>Kovtun AS</pubmed_authors><pubmed_authors>Krastanov A</pubmed_authors><pubmed_authors>Averina OV</pubmed_authors><pubmed_authors>Blazheva D</pubmed_authors><pubmed_authors>Brazkova M</pubmed_authors><pubmed_authors>Ziganshin RH</pubmed_authors><pubmed_authors>Slavchev A</pubmed_authors><pubmed_authors>Ibrahim SA</pubmed_authors><pubmed_authors>Mihaylova D</pubmed_authors></additional><is_claimable>false</is_claimable><name>Oxidative Stress Response of Probiotic Strain &lt;i>Bifidobacterium longum&lt;/i> subsp. &lt;i>longum&lt;/i> GT15.</name><description>&lt;i>Bifidobacterium&lt;/i> is a predominant and important genus in the bacterial population of the human gut microbiota. Despite the increasing number of studies on the beneficial functionality of bifidobacteria for human health, knowledge about their antioxidant potential is still insufficient. Several in vivo and in vitro studies of &lt;i>Bifidobacterium&lt;/i> strains and their cellular components have shown good antioxidant capacity that provided a certain protection of their own and the host's cells. Our work presents the data of transcriptomic, proteomic, and metabolomic analyses of the growing and stationary culture of the probiotic strain &lt;i>B. longum&lt;/i> subsp. &lt;i>longum&lt;/i> GT15 after exposure to hydrogen peroxide for 2 h and oxygen for 2 and 4 h. The results of the analysis of the sequenc</description><dates><release>2023-01-01T00:00:00Z</release><publication>2023 Sep</publication><modification>2026-04-07T13:32:11.978Z</modification><creation>2025-02-19T00:10:36.005Z</creation></dates><accession>S-EPMC10530004</accession><cross_references><pubmed>37761064</pubmed><doi>10.3390/foods12183356</doi></cross_references></HashMap>