{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Sparks JR"],"funding":["NIDDK NIH HHS","NINR NIH HHS","NIH HHS"],"pagination":["822"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC10974170"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["16(6)"],"pubmed_abstract":["Through longitudinal analysis from the GLOWING cohort study, we examined the independent and joint relationships between couples' eating behaviors and gestational weight gain (GWG). Pregnant persons (n = 218) and their non-pregnant partners (n = 157) completed an Eating Inventory. GWG was calculated as gestation weight at 36 weeks minus that at 10 weeks. General linear models were used to examine the relationships between GWG and the pregnant persons, non-pregnant partners, and couples (n = 137; mean of pregnant persons and non-pregnant partners) cognitive restraint (range 0-21), dietary disinhibition (range 0-18), and perceived hunger (range 0-14), with higher scores reflecting poorer eating behaviors. The adjusted models included race/ethnicity, education, income, marital status, and age. The pregnant persons and their non-pregnant partners' cognitive restraint, dietary disinhibition, and perceived hunger scores were 9.8 ± 4.7, 4.8 ± 3.2, and 4.4 ± 2.5 and 6.6 ± 4.6, 5.4 ± 3.4, and 4.7 ± 3.2, respectively. Higher cognitive restraint scores among the pregnant persons and couples were positively associated with GWG (<i>p</i> ≤ 0.04 for both). Stratified analyses revealed this was significant for the pregnant persons with overweight (<i>p</i> ≤ 0.04). The non-pregnant partners' eating behaviors alone were not significantly associated with GWG (<i>p</i> ≥ 0.31 for all). The other explored relationships between GWG and the couples' eating behaviors were insignificant (<i>p</i> ≥ 0.12 for all). Among the pregnant persons and couples, reduced GWG may be achieved with higher levels of restrained eating. Involving non-pregnant partners in programs to optimize GWG may be beneficial."],"journal":["Nutrients"],"pubmed_title":["Healthful Eating Behaviors among Couples Contribute to Lower Gestational Weight Gain."],"pmcid":["PMC10974170"],"funding_grant_id":["R01 DK104872","R01 DK124806","P30 DK072476","R01 DK107747","R01 DK107516","R01 NR017644","R01NR017644","R01DK124806"],"pubmed_authors":["Sparks JR","Redman LM","Krukowski RA","Sims CR","Andres A","Drews KL"],"additional_accession":[]},"is_claimable":false,"name":"Healthful Eating Behaviors among Couples Contribute to Lower Gestational Weight Gain.","description":"Through longitudinal analysis from the GLOWING cohort study, we examined the independent and joint relationships between couples' eating behaviors and gestational weight gain (GWG). Pregnant persons (n = 218) and their non-pregnant partners (n = 157) completed an Eating Inventory. GWG was calculated as gestation weight at 36 weeks minus that at 10 weeks. General linear models were used to examine the relationships between GWG and the pregnant persons, non-pregnant partners, and couples (n = 137; mean of pregnant persons and non-pregnant partners) cognitive restraint (range 0-21), dietary disinhibition (range 0-18), and perceived hunger (range 0-14), with higher scores reflecting poorer eating behaviors. The adjusted models included race/ethnicity, education, income, marital status, and age. The pregnant persons and their non-pregnant partners' cognitive restraint, dietary disinhibition, and perceived hunger scores were 9.8 ± 4.7, 4.8 ± 3.2, and 4.4 ± 2.5 and 6.6 ± 4.6, 5.4 ± 3.4, and 4.7 ± 3.2, respectively. Higher cognitive restraint scores among the pregnant persons and couples were positively associated with GWG (<i>p</i> ≤ 0.04 for both). Stratified analyses revealed this was significant for the pregnant persons with overweight (<i>p</i> ≤ 0.04). The non-pregnant partners' eating behaviors alone were not significantly associated with GWG (<i>p</i> ≥ 0.31 for all). The other explored relationships between GWG and the couples' eating behaviors were insignificant (<i>p</i> ≥ 0.12 for all). Among the pregnant persons and couples, reduced GWG may be achieved with higher levels of restrained eating. Involving non-pregnant partners in programs to optimize GWG may be beneficial.","dates":{"release":"2024-01-01T00:00:00Z","publication":"2024 Mar","modification":"2025-04-26T11:21:08.677Z","creation":"2025-04-06T13:42:21.511Z"},"accession":"S-EPMC10974170","cross_references":{"pubmed":["38542733"],"doi":["10.3390/nu16060822"]}}