<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Diaz MA</submitter><funding>Agencia Nacional de Promoción Científica y Técnica ANPCyT</funding><funding>SCAIT-UNT</funding><funding>National University of Tucumán</funding><funding>Consejo Nacional de Investigaciones Científicas y Técnicas</funding><funding>Agencia Nacional de Promoción de la Investigación, el Desarrollo Tecnológico y la Innovación</funding><funding>Consejo Nacional de Investigaciones Científicas y Técnicas, CONICET</funding><pagination>297</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11047364</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>13(4)</volume><pubmed_abstract>The escalating prevalence of antibiotic-resistant bacteria poses a grave threat to human health, necessitating the exploration of novel alternatives to conventional antibiotics. This study investigated the impact of extracts derived from the supernatant of four lactic acid bacteria strains on factors contributing to the pathogenicity of three &lt;i>Staphylococcus aureus&lt;/i> strains. The study evaluated the influence of lactic acid bacteria supernatant extracts on the growth, biofilm biomass formation, biofilm metabolic activity, and biofilm integrity of the &lt;i>S. aureus&lt;/i> strains. Additionally, the impact on virulence factors (hemolysin and coagulase) was examined. Gas chromatography coupled with mass spectrometry was used to identify the bioactive compounds in the extracts, while molecular</pubmed_abstract><journal>Antibiotics (Basel, Switzerland)</journal><pubmed_title>Restraining &lt;i>Staphylococcus aureus&lt;/i> Virulence Factors and &lt;i>Quorum Sensing&lt;/i> through Lactic Acid Bacteria Supernatant Extracts.</pubmed_title><pmcid>PMC11047364</pmcid><funding_grant_id>PICT 2018-02514</funding_grant_id><funding_grant_id>PICT 2018-02071 and 02514, PICT 2021-0060, PICT-2021-I-A-00439 I</funding_grant_id><funding_grant_id>PICT 2018-02071</funding_grant_id><funding_grant_id>D708</funding_grant_id><funding_grant_id>PICT-2021-I-A-00439 I</funding_grant_id><funding_grant_id>PUE 0021</funding_grant_id><funding_grant_id>PICT 2021-0060</funding_grant_id><funding_grant_id>D702</funding_grant_id><funding_grant_id>PIUNT D702, D708, and D715</funding_grant_id><pubmed_authors>Vega-Hissi EG</pubmed_authors><pubmed_authors>Diaz MA</pubmed_authors><pubmed_authors>Blazquez MA</pubmed_authors><pubmed_authors>Arena ME</pubmed_authors><pubmed_authors>Alberto MR</pubmed_authors></additional><is_claimable>false</is_claimable><name>Restraining &lt;i>Staphylococcus aureus&lt;/i> Virulence Factors and &lt;i>Quorum Sensing&lt;/i> through Lactic Acid Bacteria Supernatant Extracts.</name><description>The escalating prevalence of antibiotic-resistant bacteria poses a grave threat to human health, necessitating the exploration of novel alternatives to conventional antibiotics. This study investigated the impact of extracts derived from the supernatant of four lactic acid bacteria strains on factors contributing to the pathogenicity of three &lt;i>Staphylococcus aureus&lt;/i> strains. The study evaluated the influence of lactic acid bacteria supernatant extracts on the growth, biofilm biomass formation, biofilm metabolic activity, and biofilm integrity of the &lt;i>S. aureus&lt;/i> strains. Additionally, the impact on virulence factors (hemolysin and coagulase) was examined. Gas chromatography coupled with mass spectrometry was used to identify the bioactive compounds in the extracts, while molecular</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Mar</publication><modification>2026-04-13T03:18:17.728Z</modification><creation>2026-04-13T03:11:56.547Z</creation></dates><accession>S-EPMC11047364</accession><cross_references><pubmed>38666973</pubmed><doi>10.3390/antibiotics13040297</doi></cross_references></HashMap>