<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Lyu F</submitter><funding>MRC SIR Grant</funding><funding>University of KwaZulu Natal Research grant</funding><funding>NRF</funding><funding>University of KwaZulu-Natal</funding><funding>The Key Research and Development Program of Jiangsu Province</funding><funding>Jiangsu Agricultural Science and Technology Independent Innovation Fund</funding><pagination>359</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11153293</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>108(1)</volume><pubmed_abstract>Vacuum foam drying (VFD) has been shown to improve the thermostability and long-term shelf life of Newcastle Disease Virus (NDV). This study optimized the VFD process to improve the shelf life of NDV at laboratory-scale and then tested the optimized conditions at pilot-scale. The optimal NDV to T5 formulation ratio was determined to be 1:1 or 3:2. Using the 1:1 virus to formulation ratio, the optimal filling volumes were determined to be 13-17% of the vial capacity. The optimized VFD process conditions were determined to be at a shelf temperature of 25℃ with a minimum overall drying time of 44 h. The vaccine samples prepared using these optimized conditions at laboratory-scale exhibited virus titer losses of ≤ 1.0 log&lt;sub>10&lt;/sub> with residual moisture content (RMC) below 3%. Furthermore,</pubmed_abstract><journal>Applied microbiology and biotechnology</journal><pubmed_title>Thermostable vacuum foam dried Newcastle disease vaccine: Process optimization and pilot-scale study.</pubmed_title><pmcid>PMC11153293</pmcid><funding_grant_id>121275</funding_grant_id><funding_grant_id>CX (22) 2016</funding_grant_id><funding_grant_id>BE2020336</funding_grant_id><pubmed_authors>Zhao YH</pubmed_authors><pubmed_authors>Lu Y</pubmed_authors><pubmed_authors>Zeng MQ</pubmed_authors><pubmed_authors>Olaniran A</pubmed_authors><pubmed_authors>Lyu F</pubmed_authors><pubmed_authors>Zhou MX</pubmed_authors><pubmed_authors>Khoza T</pubmed_authors><pubmed_authors>Jiao JJ</pubmed_authors><pubmed_authors>Deng BH</pubmed_authors><pubmed_authors>Hou J</pubmed_authors><pubmed_authors>Nyide B</pubmed_authors><pubmed_authors>Jie HY</pubmed_authors><pubmed_authors>Zuo XX</pubmed_authors></additional><is_claimable>false</is_claimable><name>Thermostable vacuum foam dried Newcastle disease vaccine: Process optimization and pilot-scale study.</name><description>Vacuum foam drying (VFD) has been shown to improve the thermostability and long-term shelf life of Newcastle Disease Virus (NDV). This study optimized the VFD process to improve the shelf life of NDV at laboratory-scale and then tested the optimized conditions at pilot-scale. The optimal NDV to T5 formulation ratio was determined to be 1:1 or 3:2. Using the 1:1 virus to formulation ratio, the optimal filling volumes were determined to be 13-17% of the vial capacity. The optimized VFD process conditions were determined to be at a shelf temperature of 25℃ with a minimum overall drying time of 44 h. The vaccine samples prepared using these optimized conditions at laboratory-scale exhibited virus titer losses of ≤ 1.0 log&lt;sub>10&lt;/sub> with residual moisture content (RMC) below 3%. Furthermore,</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Jun</publication><modification>2026-05-07T14:12:15.668Z</modification><creation>2026-04-07T22:51:35.263Z</creation></dates><accession>S-EPMC11153293</accession><cross_references><pubmed>38836885</pubmed><doi>10.1007/s00253-024-13174-7</doi></cross_references></HashMap>