<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>9(34)</volume><submitter>Debnath S</submitter><pubmed_abstract>The goal of this study was to use coevaporation to look into how polyether compounds like mephenesin (MEP) can be encapsulated into the host molecule α-cyclodextrin's nanohydrophobic cage. Fourier transform infrared spectroscopy (FT-IR) investigations, powder X-ray diffraction (PXRD), and &lt;sup>1&lt;/sup>H NMR were among the spectroscopic techniques used to describe the inclusion complex. Additionally, Job's plot has been utilized to illustrate how MEP is encapsulated with α-cyclodextrin (α-CD) at a 1:1 molar ratio. The thermal stability of MEP increased after encapsulation according to thermogravimetric analysis (TGA) and differential thermal analysis (DTA) experiments. Mephenesin fits into the cavity of α-cyclodextrin in a 1:1 ratio, as observed by molecular docking for the inclusion complex</pubmed_abstract><journal>ACS omega</journal><pagination>36066-36075</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11359629</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Investigation of Host-Guest Inclusion Complex of Mephenesin with α-Cyclodextrin for Innovative Application in Biological System.</pubmed_title><pmcid>PMC11359629</pmcid><pubmed_authors>Maji J</pubmed_authors><pubmed_authors>Ghosh B</pubmed_authors><pubmed_authors>Debnath S</pubmed_authors><pubmed_authors>Mondal M</pubmed_authors><pubmed_authors>Mallick K</pubmed_authors><pubmed_authors>Sinha A</pubmed_authors><pubmed_authors>Roy MN</pubmed_authors><pubmed_authors>Dey S</pubmed_authors><pubmed_authors>Roy N</pubmed_authors><pubmed_authors>Sahana S</pubmed_authors><pubmed_authors>Kumar A</pubmed_authors></additional><is_claimable>false</is_claimable><name>Investigation of Host-Guest Inclusion Complex of Mephenesin with α-Cyclodextrin for Innovative Application in Biological System.</name><description>The goal of this study was to use coevaporation to look into how polyether compounds like mephenesin (MEP) can be encapsulated into the host molecule α-cyclodextrin's nanohydrophobic cage. Fourier transform infrared spectroscopy (FT-IR) investigations, powder X-ray diffraction (PXRD), and &lt;sup>1&lt;/sup>H NMR were among the spectroscopic techniques used to describe the inclusion complex. Additionally, Job's plot has been utilized to illustrate how MEP is encapsulated with α-cyclodextrin (α-CD) at a 1:1 molar ratio. The thermal stability of MEP increased after encapsulation according to thermogravimetric analysis (TGA) and differential thermal analysis (DTA) experiments. Mephenesin fits into the cavity of α-cyclodextrin in a 1:1 ratio, as observed by molecular docking for the inclusion complex</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Aug</publication><modification>2025-04-26T11:36:15.937Z</modification><creation>2025-04-06T13:46:40.001Z</creation></dates><accession>S-EPMC11359629</accession><cross_references><pubmed>39220532</pubmed><doi>10.1021/acsomega.3c08185</doi></cross_references></HashMap>