<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>15</volume><submitter>Mukhtar M</submitter><pubmed_abstract>This study involves the development and molecular characterization of the isogenic markerless knockout mutant SG Δ&lt;i>purB&lt;/i>, a genetically engineered live attenuated strain aimed at controlling &lt;i>Salmonella&lt;/i> Gallinarum (SG) infection in poultry. The mutant was generated by deleting the &lt;i>purB&lt;/i> gene using &lt;i>λ&lt;/i>-Red recombination technology, impairing adenylosuccinate lyase, necessary for purine biosynthesis. An 1,180 bp deletion was engineered within the &lt;i>purB&lt;/i> gene, leaving a residual 298 bp genomic scar resulting in a purine auxotrophic mutant. Phenotypically, SG Δ&lt;i>purB&lt;/i> showed a 66.5% reduction in growth in LB broth compared to the wild-type strain and failed to grow in minimal media without adenosine. Growth was restored to near wild-type levels with 0.3 mM adenos</pubmed_abstract><journal>Frontiers in microbiology</journal><pagination>1467230</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11599157</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Construction, molecular characterization, and safety assessment of &lt;i>purB&lt;/i> mutant of &lt;i>Salmonella&lt;/i> Gallinarum.</pubmed_title><pmcid>PMC11599157</pmcid><pubmed_authors>Akhtar F</pubmed_authors><pubmed_authors>McClelland M</pubmed_authors><pubmed_authors>Ghafoor A</pubmed_authors><pubmed_authors>Rasheed MA</pubmed_authors><pubmed_authors>Mukhtar M</pubmed_authors></additional><is_claimable>false</is_claimable><name>Construction, molecular characterization, and safety assessment of &lt;i>purB&lt;/i> mutant of &lt;i>Salmonella&lt;/i> Gallinarum.</name><description>This study involves the development and molecular characterization of the isogenic markerless knockout mutant SG Δ&lt;i>purB&lt;/i>, a genetically engineered live attenuated strain aimed at controlling &lt;i>Salmonella&lt;/i> Gallinarum (SG) infection in poultry. The mutant was generated by deleting the &lt;i>purB&lt;/i> gene using &lt;i>λ&lt;/i>-Red recombination technology, impairing adenylosuccinate lyase, necessary for purine biosynthesis. An 1,180 bp deletion was engineered within the &lt;i>purB&lt;/i> gene, leaving a residual 298 bp genomic scar resulting in a purine auxotrophic mutant. Phenotypically, SG Δ&lt;i>purB&lt;/i> showed a 66.5% reduction in growth in LB broth compared to the wild-type strain and failed to grow in minimal media without adenosine. Growth was restored to near wild-type levels with 0.3 mM adenos</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024</publication><modification>2026-04-08T19:36:56.751Z</modification><creation>2025-04-19T04:25:58.494Z</creation></dates><accession>S-EPMC11599157</accession><cross_references><pubmed>39606105</pubmed><doi>10.3389/fmicb.2024.1467230</doi></cross_references></HashMap>