<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>120(6)</volume><submitter>Curhan SG</submitter><funding>National Institute on Deafness and Other Communication Disorders</funding><funding>National Institutes of Health</funding><pubmed_abstract>&lt;h4>Background&lt;/h4>Persistent tinnitus is common, disabling, and difficult to treat. Diet has been implicated in tinnitus etiology, but studies are inconsistent, and longitudinal data are scarce. Seafood intake is associated with a lower risk of hearing loss, but the longitudinal association with tinnitus is unknown.&lt;h4>Objectives&lt;/h4>We examined the independent associations of seafood intake, fish oil supplement use, and risk of developing persistent tinnitus.&lt;h4>Methods&lt;/h4>This prospective cohort study followed 73,482 females in the Nurses' Health Study II from 1991 to 2021. Diet was assessed using a validated food frequency questionnaire every 4 y. Multivariable-adjusted Cox proportional hazards regression was used to evaluate independent associations between total seafood intake, spec</pubmed_abstract><journal>The American journal of clinical nutrition</journal><pagination>1409-1418</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11619791</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Longitudinal study of seafood and fish oil supplement intake and risk of persistent tinnitus.</pubmed_title><pmcid>PMC11619791</pmcid><pubmed_authors>Zeleznik OA</pubmed_authors><pubmed_authors>Curhan SG</pubmed_authors><pubmed_authors>Curhan GC</pubmed_authors></additional><is_claimable>false</is_claimable><name>Longitudinal study of seafood and fish oil supplement intake and risk of persistent tinnitus.</name><description>&lt;h4>Background&lt;/h4>Persistent tinnitus is common, disabling, and difficult to treat. Diet has been implicated in tinnitus etiology, but studies are inconsistent, and longitudinal data are scarce. Seafood intake is associated with a lower risk of hearing loss, but the longitudinal association with tinnitus is unknown.&lt;h4>Objectives&lt;/h4>We examined the independent associations of seafood intake, fish oil supplement use, and risk of developing persistent tinnitus.&lt;h4>Methods&lt;/h4>This prospective cohort study followed 73,482 females in the Nurses' Health Study II from 1991 to 2021. Diet was assessed using a validated food frequency questionnaire every 4 y. Multivariable-adjusted Cox proportional hazards regression was used to evaluate independent associations between total seafood intake, spec</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Dec</publication><modification>2026-06-03T21:32:42.27Z</modification><creation>2026-05-01T03:11:15.666Z</creation></dates><accession>S-EPMC11619791</accession><cross_references><pubmed>39349293</pubmed><doi>10.1016/j.ajcnut.2024.09.028</doi></cross_references></HashMap>