{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["19(12)"],"submitter":["Wu X"],"pubmed_abstract":["<h4>Background</h4>Campylobacter species are zoonotic pathogens, and are considered to be the major foodborne pathogen that causes outbreaks and sporadic gastrointestinal illnesses both in developed and developing countries. In this study, the molecular typing and antimicrobial susceptibility profiles of Campylobacter jejuni and Campylobacter coli isolates from patients and raw meat between 2021 and 2022 in Huzhou were analyzed by using pulsed-field gel electrophoresis (PFGE), multilocus sequence typing (MLST) and antimicrobial susceptibility testing.<h4>Methods</h4>From September 1, 2021 to December 31, 2022, a total of 342 fecal specimens from diarrheal patients at a sentinel hospital in Huzhou and 168 samples of raw meat products collected from farmers' markets and supermarkets, were su"],"journal":["PloS one"],"pagination":["e0311769"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC11633965"],"repository":["biostudies-literature"],"pubmed_title":["Molecular typing and antimicrobial susceptibility profiles of Campylobacter jejuni and Campylobacter coli Isolates from Patients and raw meat in Huzhou, China, 2021-2022."],"pmcid":["PMC11633965"],"pubmed_authors":["Liping C","Dong F","Ji L","Shen Y","Yan W","Wu X"],"additional_accession":[]},"is_claimable":false,"name":"Molecular typing and antimicrobial susceptibility profiles of Campylobacter jejuni and Campylobacter coli Isolates from Patients and raw meat in Huzhou, China, 2021-2022.","description":"<h4>Background</h4>Campylobacter species are zoonotic pathogens, and are considered to be the major foodborne pathogen that causes outbreaks and sporadic gastrointestinal illnesses both in developed and developing countries. In this study, the molecular typing and antimicrobial susceptibility profiles of Campylobacter jejuni and Campylobacter coli isolates from patients and raw meat between 2021 and 2022 in Huzhou were analyzed by using pulsed-field gel electrophoresis (PFGE), multilocus sequence typing (MLST) and antimicrobial susceptibility testing.<h4>Methods</h4>From September 1, 2021 to December 31, 2022, a total of 342 fecal specimens from diarrheal patients at a sentinel hospital in Huzhou and 168 samples of raw meat products collected from farmers' markets and supermarkets, were su","dates":{"release":"2024-01-01T00:00:00Z","publication":"2024","modification":"2025-04-22T13:12:49.103Z","creation":"2025-04-06T00:33:18.003Z"},"accession":"S-EPMC11633965","cross_references":{"pubmed":["39661622"],"doi":["10.1371/journal.pone.0311769"]}}