<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>6(1)</volume><submitter>Zala M</submitter><pubmed_abstract>&lt;h4>Background&lt;/h4>The normal values of the complete blood count are part of the foundational medical knowledge that is seldom questioned due to their well-established nature. These normal values are critical for optimal physiological function while minimizing the harmful consequences of an excessive number of blood cells. Thus, they represent an evolutionary trade-off likely shaped by natural selection if they significantly influence individual fitness and exhibit heritability.&lt;h4>Methods&lt;/h4>On the basis of the analysis of normal blood count values of 94 mammalian species, we discovered that certain parameters are strongly associated with diet, habitat, and lifespan.&lt;h4>Results&lt;/h4>Carnivorous mammals had higher hemoglobin levels than vegetarians, and aquatic mammals displayed red blood </pubmed_abstract><journal>EJHaem</journal><pagination>e1073</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11756989</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>What is the origin of the normal ranges of blood cell counts? An evolutionary perspective.</pubmed_title><pmcid>PMC11756989</pmcid><pubmed_authors>Alcazer V</pubmed_authors><pubmed_authors>Zala M</pubmed_authors><pubmed_authors>Sujobert P</pubmed_authors><pubmed_authors>Largeaud L</pubmed_authors></additional><is_claimable>false</is_claimable><name>What is the origin of the normal ranges of blood cell counts? An evolutionary perspective.</name><description>&lt;h4>Background&lt;/h4>The normal values of the complete blood count are part of the foundational medical knowledge that is seldom questioned due to their well-established nature. These normal values are critical for optimal physiological function while minimizing the harmful consequences of an excessive number of blood cells. Thus, they represent an evolutionary trade-off likely shaped by natural selection if they significantly influence individual fitness and exhibit heritability.&lt;h4>Methods&lt;/h4>On the basis of the analysis of normal blood count values of 94 mammalian species, we discovered that certain parameters are strongly associated with diet, habitat, and lifespan.&lt;h4>Results&lt;/h4>Carnivorous mammals had higher hemoglobin levels than vegetarians, and aquatic mammals displayed red blood </description><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Feb</publication><modification>2025-04-18T12:47:14.413Z</modification><creation>2025-04-06T22:08:25.158Z</creation></dates><accession>S-EPMC11756989</accession><cross_references><pubmed>39866940</pubmed><doi>10.1002/jha2.1073</doi></cross_references></HashMap>