<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>5(4)</volume><submitter>Rivera D</submitter><pubmed_abstract>&lt;h4>Background&lt;/h4>&lt;i>Salmonella&lt;/i> represents a significant risk to both public and animal health. Although &lt;i>Salmonella&lt;/i> strains have not been isolated from cattle livestock, &lt;i>Salmonella&lt;/i> phages have been successfully identified.&lt;h4>Materials and methods&lt;/h4>Our study was conducted through (i) investigating the presence of &lt;i>Salmonella&lt;/i> strains and &lt;i>Salmonella&lt;/i> phages in three study areas, (ii) phenotypic screening by lytic profile (LP); (iii) selecting nine phages for sequencing; and (iv) genomic comparison to evaluate their relative diversity.&lt;h4>Results&lt;/h4>A total of 307 samples were analyzed, resulting in a total of 162 virus-like particles (VLPs) analyzed. The LP was performed to identify &lt;i>Salmonella&lt;/i> strains susceptible to phage infection, including the mos</pubmed_abstract><journal>PHAGE (New Rochelle, N.Y.)</journal><pagination>241-252</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11876809</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Identification and Characterization of &amp;lt;i&amp;gt;Salmonella&amp;lt;/i&amp;gt; Phages and Absence of &amp;lt;i&amp;gt;Salmonella&amp;lt;/i&amp;gt; Strains from Three Different Study Areas of Cattle Livestock.</pubmed_title><pmcid>PMC11876809</pmcid><pubmed_authors>Allel K</pubmed_authors><pubmed_authors>Moreno-Switt AI</pubmed_authors><pubmed_authors>Salazar C</pubmed_authors><pubmed_authors>Rivera D</pubmed_authors><pubmed_authors>Hamilton-West C</pubmed_authors><pubmed_authors>Duenas F</pubmed_authors><pubmed_authors>Herve LP</pubmed_authors></additional><is_claimable>false</is_claimable><name>Identification and Characterization of &amp;lt;i&amp;gt;Salmonella&amp;lt;/i&amp;gt; Phages and Absence of &amp;lt;i&amp;gt;Salmonella&amp;lt;/i&amp;gt; Strains from Three Different Study Areas of Cattle Livestock.</name><description>&lt;h4>Background&lt;/h4>&lt;i>Salmonella&lt;/i> represents a significant risk to both public and animal health. Although &lt;i>Salmonella&lt;/i> strains have not been isolated from cattle livestock, &lt;i>Salmonella&lt;/i> phages have been successfully identified.&lt;h4>Materials and methods&lt;/h4>Our study was conducted through (i) investigating the presence of &lt;i>Salmonella&lt;/i> strains and &lt;i>Salmonella&lt;/i> phages in three study areas, (ii) phenotypic screening by lytic profile (LP); (iii) selecting nine phages for sequencing; and (iv) genomic comparison to evaluate their relative diversity.&lt;h4>Results&lt;/h4>A total of 307 samples were analyzed, resulting in a total of 162 virus-like particles (VLPs) analyzed. The LP was performed to identify &lt;i>Salmonella&lt;/i> strains susceptible to phage infection, including the mos</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Dec</publication><modification>2026-06-09T04:47:57.527Z</modification><creation>2026-06-09T03:07:25.336Z</creation></dates><accession>S-EPMC11876809</accession><cross_references><pubmed>40045942</pubmed><doi>10.1089/phage.2023.0048</doi></cross_references></HashMap>