<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>17(6)</volume><submitter>Liao S</submitter><funding>Shin Kong Wu Ho-Su Memorial Hospital, Taipei, Taiwan</funding><journal>Nutrients</journal><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11944715</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau</pubmed_title><pmcid>PMC11944715</pmcid><funding_grant_id>2023SKHAND014</funding_grant_id><funding_grant_id>SKH-8302-105-NDR-12</funding_grant_id><pubmed_authors>Li S</pubmed_authors><pubmed_authors>Chen J</pubmed_authors><pubmed_authors>Liao S</pubmed_authors><pubmed_authors>Tseng H</pubmed_authors><pubmed_authors>Chen C</pubmed_authors></additional><is_claimable>false</is_claimable><name>A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau</name><description/><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Mar</publication><modification>2025-06-28T03:05:18.67Z</modification><creation>2025-06-28T03:05:18.67Z</creation></dates><accession>S-EPMC11944715</accession><cross_references/></HashMap>