<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>30(7)</volume><submitter>Otsuki K</submitter><pubmed_abstract>Gelatin from deer has garnered attention as a high-value health-promoting resource given its history of usage as a traditional Chinese medicine and recent studies demonstrating its biological activities. Mass spectrometry-based methods have increasingly been employed for species identification in collagen-based materials, effectively addressing challenges in quality control and authenticity verification. This study aims to identify characteristic marker peptides in gelatins from sika deer (&lt;i>Cervus nippon&lt;/i>) to support their effective use as a health-promoting resource. Gelatin samples were enzymatically digested, and the resulting peptide mixtures were analyzed using ultra-high-performance liquid chromatography coupled with quadrupole Q-Exactive-Orbitrap mass spectrometry (UHPLC-Q-Exac</pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pagination>1528</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC11990231</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Identification of Marker Peptides in Gelatins from Sika Deer (&amp;lt;i&amp;gt;Cervus nippon&amp;lt;/i&amp;gt;) Using Ultra-High-Performance Liquid Chromatography-Quadrupole-Exactive-Orbitrap Mass Spectrometry.</pubmed_title><pmcid>PMC11990231</pmcid><pubmed_authors>Li W</pubmed_authors><pubmed_authors>Nomizo A</pubmed_authors><pubmed_authors>Li D</pubmed_authors><pubmed_authors>Zhang M</pubmed_authors><pubmed_authors>Kikuchi T</pubmed_authors><pubmed_authors>Otsuki K</pubmed_authors></additional><is_claimable>false</is_claimable><name>Identification of Marker Peptides in Gelatins from Sika Deer (&amp;lt;i&amp;gt;Cervus nippon&amp;lt;/i&amp;gt;) Using Ultra-High-Performance Liquid Chromatography-Quadrupole-Exactive-Orbitrap Mass Spectrometry.</name><description>Gelatin from deer has garnered attention as a high-value health-promoting resource given its history of usage as a traditional Chinese medicine and recent studies demonstrating its biological activities. Mass spectrometry-based methods have increasingly been employed for species identification in collagen-based materials, effectively addressing challenges in quality control and authenticity verification. This study aims to identify characteristic marker peptides in gelatins from sika deer (&lt;i>Cervus nippon&lt;/i>) to support their effective use as a health-promoting resource. Gelatin samples were enzymatically digested, and the resulting peptide mixtures were analyzed using ultra-high-performance liquid chromatography coupled with quadrupole Q-Exactive-Orbitrap mass spectrometry (UHPLC-Q-Exac</description><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Mar</publication><modification>2026-04-14T03:26:32.243Z</modification><creation>2025-07-03T03:04:20.979Z</creation></dates><accession>S-EPMC11990231</accession><cross_references><pubmed>40286131</pubmed><doi>10.3390/molecules30071528</doi></cross_references></HashMap>