<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>11</volume><submitter>Liu X</submitter><pubmed_abstract>L-threonine dehydrogenase (TDH) is a rate-limiting enzyme in the biosynthesis pathway of 2,5-dimethylpyrazine and 2,3,5-trimethylpyrazine, which are widely used food additives. However, natural TDH enzymes suffer from low catalytic activity and poor environmental adaptability, limiting their industrial applications. This study hypothesized that strategic site-directed mutagenesis of conserved amino acid residues within the substrate-binding pocket and catalytic domain could affect both enzymatic activity and environmental stability of TDH. To test this hypothesis, BlTDH from &lt;i>Bacillus licheniformis&lt;/i> was selected as the target enzyme, and structure-oriented alanine substitution mutagenesis was systematically applied to five conserved residues (T94, H95, N157, T293, and G294). The resul</pubmed_abstract><journal>Food chemistry. Molecular sciences</journal><pagination>100272</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC12276384</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Improving enzymatic properties of BlTDH from &amp;lt;i&amp;gt;Bacillus licheniformis&amp;lt;/i&amp;gt; through site-directed mutagenesis.</pubmed_title><pmcid>PMC12276384</pmcid><pubmed_authors>Liu X</pubmed_authors><pubmed_authors>Li H</pubmed_authors><pubmed_authors>Tang Z</pubmed_authors><pubmed_authors>Gu H</pubmed_authors><pubmed_authors>Chen S</pubmed_authors><pubmed_authors>Quan W</pubmed_authors></additional><is_claimable>false</is_claimable><name>Improving enzymatic properties of BlTDH from &amp;lt;i&amp;gt;Bacillus licheniformis&amp;lt;/i&amp;gt; through site-directed mutagenesis.</name><description>L-threonine dehydrogenase (TDH) is a rate-limiting enzyme in the biosynthesis pathway of 2,5-dimethylpyrazine and 2,3,5-trimethylpyrazine, which are widely used food additives. However, natural TDH enzymes suffer from low catalytic activity and poor environmental adaptability, limiting their industrial applications. This study hypothesized that strategic site-directed mutagenesis of conserved amino acid residues within the substrate-binding pocket and catalytic domain could affect both enzymatic activity and environmental stability of TDH. To test this hypothesis, BlTDH from &lt;i>Bacillus licheniformis&lt;/i> was selected as the target enzyme, and structure-oriented alanine substitution mutagenesis was systematically applied to five conserved residues (T94, H95, N157, T293, and G294). The resul</description><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Dec</publication><modification>2026-03-27T16:18:25.67Z</modification><creation>2025-08-30T03:05:59.65Z</creation></dates><accession>S-EPMC12276384</accession><cross_references><pubmed>40687379</pubmed><doi>10.1016/j.fochms.2025.100272</doi></cross_references></HashMap>