<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Markovich Y</submitter><funding>Ministerio de Ciencia, Innovación y Universidades</funding><funding>Universidad CEU Cardenal Herrera</funding><funding>Institut Pasteur</funding><funding>Generalitat Valenciana</funding><pagination>e70169</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC12415317</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>27(9)</volume><pubmed_abstract>Listeria monocytogenes is a saprophytic bacterium and a foodborne pathogen of humans and animals. Little is known about its distribution and genetic diversity across different environments within the same geographical region. We conducted a large-scale longitudinal study in southeastern Spain monitoring Listeria spp. in untreated wastewater, ruminant farms, and natural environments over four seasons (N = 1490 samples, N = 545 isolates) and in food and food-processing environments (N = 7395 samples, N = 255 isolates). Listeria spp. were more abundant in host-associated than natural environments, and non-pathogenic Listeria were more prevalent than L. monocytogenes in both niches. L. monocytogenes was detected in 42.7%, 11.4%, 4.2%, and 3.4% of wastewater, ruminant farms, natural environment</pubmed_abstract><journal>Environmental microbiology</journal><pubmed_title>Predominance of L. monocytogenes Lineage I Clones in Wastewater, Ruminants, and Natural Environments.</pubmed_title><pmcid>PMC12415317</pmcid><funding_grant_id>RYC2021-032245-I</funding_grant_id><funding_grant_id>RYC-2018-024985-I</funding_grant_id><funding_grant_id>PID2023-152404OB-I00</funding_grant_id><funding_grant_id>CIAICO/2023/053</funding_grant_id><funding_grant_id>INDI21/25</funding_grant_id><funding_grant_id>INDI 22/44</funding_grant_id><funding_grant_id>Predoctoral contract Yuval Markovich</funding_grant_id><funding_grant_id>PID2022-137961OB-I00</funding_grant_id><pubmed_authors>Ortola S</pubmed_authors><pubmed_authors>Lecuit M</pubmed_authors><pubmed_authors>Gomez-Martin A</pubmed_authors><pubmed_authors>Quereda JJ</pubmed_authors><pubmed_authors>Markovich Y</pubmed_authors><pubmed_authors>Vales G</pubmed_authors><pubmed_authors>Thouvenot P</pubmed_authors><pubmed_authors>Moura A</pubmed_authors><pubmed_authors>Gomis J</pubmed_authors><pubmed_authors>Leclercq A</pubmed_authors><pubmed_authors>Perot P</pubmed_authors><pubmed_authors>Tessaud-Rita N</pubmed_authors><pubmed_authors>Yanez MA</pubmed_authors><pubmed_authors>Palacios-Gorba C</pubmed_authors><pubmed_authors>Bracq-Dieye H</pubmed_authors></additional><is_claimable>false</is_claimable><name>Predominance of L. monocytogenes Lineage I Clones in Wastewater, Ruminants, and Natural Environments.</name><description>Listeria monocytogenes is a saprophytic bacterium and a foodborne pathogen of humans and animals. Little is known about its distribution and genetic diversity across different environments within the same geographical region. We conducted a large-scale longitudinal study in southeastern Spain monitoring Listeria spp. in untreated wastewater, ruminant farms, and natural environments over four seasons (N = 1490 samples, N = 545 isolates) and in food and food-processing environments (N = 7395 samples, N = 255 isolates). Listeria spp. were more abundant in host-associated than natural environments, and non-pathogenic Listeria were more prevalent than L. monocytogenes in both niches. L. monocytogenes was detected in 42.7%, 11.4%, 4.2%, and 3.4% of wastewater, ruminant farms, natural environment</description><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Sep</publication><modification>2026-06-02T02:27:56.526Z</modification><creation>2026-04-13T03:12:11.382Z</creation></dates><accession>S-EPMC12415317</accession><cross_references><pubmed>40916165</pubmed><doi>10.1111/1462-2920.70169</doi></cross_references></HashMap>