{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Cao L"],"funding":["Resnick Agricultural Innovation Research Fund","California Department of Food and Agriculture"],"pagination":["107"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC12477097"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["12(1)"],"pubmed_abstract":["Enzymatic hydrolysis and liquefaction of the residual almond hull solids (RAHS) after sugar extraction were studied. The hydrolysis performance of three different enzymes (Cellic CTec2, Viscozyme L and Pectinex Ultra SPL) were investigated. The ability of Aspergillus awamori and Aspergillus oryzae in utilizing the hydrolysate was evaluated. In 50 mL Falcon tubes, the combination of 200 [Formula: see text]L/g RAHS of Cellic Ctec2 and 60 [Formula: see text]L/g RAHS of Viscozyme L enzymes resulted in the optimal performance, with total sugar yield of 47.21%, total fiber conversion of 86.01%, and liquefaction efficiency of 51.61%. Applying these optimal conditions in 250 mL glass bottles resulted in higher liquefaction efficiency of 72.53%, while total fiber conversion was same as that in Falc"],"journal":["Bioresources and bioprocessing"],"pubmed_title":["Enzymatic hydrolysis of almond hulls for cultivation of edible filamentous fungi."],"pmcid":["PMC12477097"],"funding_grant_id":["20-0001-036-SF","Resnick Agricultural Innovation Research Fund"],"pubmed_authors":["Cao L","Pan Z","Chio A","El Mashad HM","Zhang R"],"additional_accession":[]},"is_claimable":false,"name":"Enzymatic hydrolysis of almond hulls for cultivation of edible filamentous fungi.","description":"Enzymatic hydrolysis and liquefaction of the residual almond hull solids (RAHS) after sugar extraction were studied. The hydrolysis performance of three different enzymes (Cellic CTec2, Viscozyme L and Pectinex Ultra SPL) were investigated. The ability of Aspergillus awamori and Aspergillus oryzae in utilizing the hydrolysate was evaluated. In 50 mL Falcon tubes, the combination of 200 [Formula: see text]L/g RAHS of Cellic Ctec2 and 60 [Formula: see text]L/g RAHS of Viscozyme L enzymes resulted in the optimal performance, with total sugar yield of 47.21%, total fiber conversion of 86.01%, and liquefaction efficiency of 51.61%. Applying these optimal conditions in 250 mL glass bottles resulted in higher liquefaction efficiency of 72.53%, while total fiber conversion was same as that in Falc","dates":{"release":"2025-01-01T00:00:00Z","publication":"2025 Sep","modification":"2026-05-03T03:15:08.623Z","creation":"2026-05-03T03:10:26.461Z"},"accession":"S-EPMC12477097","cross_references":{"pubmed":["41017001"],"doi":["10.1186/s40643-025-00940-2"]}}