{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["20(9)"],"submitter":["Chala G"],"pubmed_abstract":["Adoption of organic fertilizer technology increases crop productivity through replenishing the soil with natural organic nutrient as compared to in-organic chemical that is costly and damaging the soil fertility in the long run. Few studies have been documented on the contribution of bio-fertilizer on crop productivity on the plots of smallholder households. This study investigates the impact of adoption of bio-fertilizer technology on the faba bean productivity in the central highlands of Ethiopia, particularly in rural districts surrounding Addis Ababa, Ethiopia. The study is limited to small holder faba bean farmers in the central highlands of Ethiopia due to the diversified agro-ecology, socioeconomic, cultural and institutional factors in the country; it would be difficult to conduct "],"journal":["PloS one"],"pagination":["e0333105"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC12478907"],"repository":["biostudies-literature"],"pubmed_title":["The impact of biofertilizer technology adoption on the faba bean productivity in the central highlands of Ethiopia: The propensity score matching model."],"pmcid":["PMC12478907"],"pubmed_authors":["Emana B","Chala G","Masresha D"],"additional_accession":[]},"is_claimable":false,"name":"The impact of biofertilizer technology adoption on the faba bean productivity in the central highlands of Ethiopia: The propensity score matching model.","description":"Adoption of organic fertilizer technology increases crop productivity through replenishing the soil with natural organic nutrient as compared to in-organic chemical that is costly and damaging the soil fertility in the long run. Few studies have been documented on the contribution of bio-fertilizer on crop productivity on the plots of smallholder households. This study investigates the impact of adoption of bio-fertilizer technology on the faba bean productivity in the central highlands of Ethiopia, particularly in rural districts surrounding Addis Ababa, Ethiopia. The study is limited to small holder faba bean farmers in the central highlands of Ethiopia due to the diversified agro-ecology, socioeconomic, cultural and institutional factors in the country; it would be difficult to conduct ","dates":{"release":"2025-01-01T00:00:00Z","publication":"2025","modification":"2026-06-03T23:58:54.056Z","creation":"2026-05-03T03:12:28.732Z"},"accession":"S-EPMC12478907","cross_references":{"pubmed":["41021614"],"doi":["10.1371/journal.pone.0333105"]}}