<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Granda-Santos M</submitter><funding>Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica</funding><pagination>11254</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC12692706</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>26(23)</volume><pubmed_abstract>The study characterized the essential oils of eight aromatic medicinal plants (&lt;i>Tagetes filifolia&lt;/i>, &lt;i>Aloysia citrodora&lt;/i>, &lt;i>Cymbopogon citratus&lt;/i>, &lt;i>Eucalyptus globulus&lt;/i>, &lt;i>Chamaemelum nobile&lt;/i>, &lt;i>Piper aduncum&lt;/i>, &lt;i>Minthostachys mollis&lt;/i>, and &lt;i>Rosmarinus officinalis&lt;/i>) using Raman spectroscopy and gas chromatography-mass spectrometry (GC-MS). Raman spectra allowed the identification of bands associated with C-H, C=C, C-O, and C=O bonds, evidencing the presence of monoterpenes, sesquiterpenes, and oxygenated compounds. GC-MS analysis confirmed these results, detecting 224 compounds, predominantly terpenoids. Among the major compounds, cis,cis-nepetalactone (30.16%), β-caryophyllene (up to 18.26%), citronellol (10.92%), citral, and linalool were found. The combi</pubmed_abstract><journal>International journal of molecular sciences</journal><pubmed_title>Characterization of Terpenoids in Aromatic Plants Using Raman Spectroscopy and Gas Chromatography-Mass Spectrometry (GC-MS).</pubmed_title><pmcid>PMC12692706</pmcid><funding_grant_id>N° PE501085393-2023-PROCIENCIA</funding_grant_id><pubmed_authors>Valle-Epquin MG</pubmed_authors><pubmed_authors>Balcazar-Zumaeta CR</pubmed_authors><pubmed_authors>Reyna-Gonzales K</pubmed_authors><pubmed_authors>Caetano AC</pubmed_authors><pubmed_authors>Diaz-Valderrama JR</pubmed_authors><pubmed_authors>Castro-Alayo EM</pubmed_authors><pubmed_authors>Cayo-Colca IS</pubmed_authors><pubmed_authors>Granda-Santos M</pubmed_authors><pubmed_authors>Torrejon-Valqui L</pubmed_authors><pubmed_authors>Maicelo JL</pubmed_authors></additional><is_claimable>false</is_claimable><name>Characterization of Terpenoids in Aromatic Plants Using Raman Spectroscopy and Gas Chromatography-Mass Spectrometry (GC-MS).</name><description>The study characterized the essential oils of eight aromatic medicinal plants (&lt;i>Tagetes filifolia&lt;/i>, &lt;i>Aloysia citrodora&lt;/i>, &lt;i>Cymbopogon citratus&lt;/i>, &lt;i>Eucalyptus globulus&lt;/i>, &lt;i>Chamaemelum nobile&lt;/i>, &lt;i>Piper aduncum&lt;/i>, &lt;i>Minthostachys mollis&lt;/i>, and &lt;i>Rosmarinus officinalis&lt;/i>) using Raman spectroscopy and gas chromatography-mass spectrometry (GC-MS). Raman spectra allowed the identification of bands associated with C-H, C=C, C-O, and C=O bonds, evidencing the presence of monoterpenes, sesquiterpenes, and oxygenated compounds. GC-MS analysis confirmed these results, detecting 224 compounds, predominantly terpenoids. Among the major compounds, cis,cis-nepetalactone (30.16%), β-caryophyllene (up to 18.26%), citronellol (10.92%), citral, and linalool were found. The combi</description><dates><release>2025-01-01T00:00:00Z</release><publication>2025 Nov</publication><modification>2026-05-26T14:03:17.592Z</modification><creation>2026-05-24T03:11:43.899Z</creation></dates><accession>S-EPMC12692706</accession><cross_references><pubmed>41373415</pubmed><doi>10.3390/ijms262311254</doi></cross_references></HashMap>