{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Hung NA"],"funding":["Ministry of Education and Training"],"pagination":["357"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC12843715"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["31(2)"],"pubmed_abstract":["The present study involves the isolation, structural elucidation, and biological evaluation of eight compounds from <i>Pouzolzia zeylanica</i>. From the <i>n</i>-hexane and ethyl acetate extracts of the plant, eight compounds were successfully isolated and identified: oleanolic acid (<b>1</b>), ursolic acid (<b>2</b>), 2<i>α</i>-hydroxyursolic acid (<b>3</b>), 3<i>β</i>-O-acetyl-12-oleanen-28-oic acid (<b>4</b>), 5-hydroxy-6,7-dimethoxyflavanone (<b>5</b>), 4'-methoxytectochrysin (<b>6</b>), 3,4',5,7-tetrahydroxyflavanone-3-O-L-rhamnopyranoside (<b>7</b>), and 3,3',5,5',7-pentahydroxyflavanone-3-O-L-rhamnopyranoside (<b>8</b>). These compounds were evaluated for in vitro antioxidant activity using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) and lipid peroxidation inhibition (TBARS) assays, as"],"journal":["Molecules (Basel, Switzerland)"],"pubmed_title":["In Silico and In Vitro Insights into the Pharmacological Potential of <i>Pouzolzia zeylanica</i>."],"pmcid":["PMC12843715"],"funding_grant_id":["B2022-SP2-07"],"pubmed_authors":["Le VTT","Tam HTM","Lam DT","Hop NQ","Hung NV","Hanh NT","Hung NA","Linh NN"],"additional_accession":[]},"is_claimable":false,"name":"In Silico and In Vitro Insights into the Pharmacological Potential of <i>Pouzolzia zeylanica</i>.","description":"The present study involves the isolation, structural elucidation, and biological evaluation of eight compounds from <i>Pouzolzia zeylanica</i>. From the <i>n</i>-hexane and ethyl acetate extracts of the plant, eight compounds were successfully isolated and identified: oleanolic acid (<b>1</b>), ursolic acid (<b>2</b>), 2<i>α</i>-hydroxyursolic acid (<b>3</b>), 3<i>β</i>-O-acetyl-12-oleanen-28-oic acid (<b>4</b>), 5-hydroxy-6,7-dimethoxyflavanone (<b>5</b>), 4'-methoxytectochrysin (<b>6</b>), 3,4',5,7-tetrahydroxyflavanone-3-O-L-rhamnopyranoside (<b>7</b>), and 3,3',5,5',7-pentahydroxyflavanone-3-O-L-rhamnopyranoside (<b>8</b>). These compounds were evaluated for in vitro antioxidant activity using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) and lipid peroxidation inhibition (TBARS) assays, as","dates":{"release":"2026-01-01T00:00:00Z","publication":"2026 Jan","modification":"2026-06-11T03:11:09.274Z","creation":"2026-06-11T03:08:09.554Z"},"accession":"S-EPMC12843715","cross_references":{"pubmed":["41599405"],"doi":["10.3390/molecules31020357"]}}