<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Hung NA</submitter><funding>Ministry of Education and Training</funding><pagination>357</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC12843715</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>31(2)</volume><pubmed_abstract>The present study involves the isolation, structural elucidation, and biological evaluation of eight compounds from &lt;i>Pouzolzia zeylanica&lt;/i>. From the &lt;i>n&lt;/i>-hexane and ethyl acetate extracts of the plant, eight compounds were successfully isolated and identified: oleanolic acid (&lt;b>1&lt;/b>), ursolic acid (&lt;b>2&lt;/b>), 2&lt;i>α&lt;/i>-hydroxyursolic acid (&lt;b>3&lt;/b>), 3&lt;i>β&lt;/i>-O-acetyl-12-oleanen-28-oic acid (&lt;b>4&lt;/b>), 5-hydroxy-6,7-dimethoxyflavanone (&lt;b>5&lt;/b>), 4'-methoxytectochrysin (&lt;b>6&lt;/b>), 3,4',5,7-tetrahydroxyflavanone-3-O-L-rhamnopyranoside (&lt;b>7&lt;/b>), and 3,3',5,5',7-pentahydroxyflavanone-3-O-L-rhamnopyranoside (&lt;b>8&lt;/b>). These compounds were evaluated for in vitro antioxidant activity using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) and lipid peroxidation inhibition (TBARS) assays, as</pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pubmed_title>In Silico and In Vitro Insights into the Pharmacological Potential of &lt;i>Pouzolzia zeylanica&lt;/i>.</pubmed_title><pmcid>PMC12843715</pmcid><funding_grant_id>B2022-SP2-07</funding_grant_id><pubmed_authors>Le VTT</pubmed_authors><pubmed_authors>Tam HTM</pubmed_authors><pubmed_authors>Lam DT</pubmed_authors><pubmed_authors>Hop NQ</pubmed_authors><pubmed_authors>Hung NV</pubmed_authors><pubmed_authors>Hanh NT</pubmed_authors><pubmed_authors>Hung NA</pubmed_authors><pubmed_authors>Linh NN</pubmed_authors></additional><is_claimable>false</is_claimable><name>In Silico and In Vitro Insights into the Pharmacological Potential of &lt;i>Pouzolzia zeylanica&lt;/i>.</name><description>The present study involves the isolation, structural elucidation, and biological evaluation of eight compounds from &lt;i>Pouzolzia zeylanica&lt;/i>. From the &lt;i>n&lt;/i>-hexane and ethyl acetate extracts of the plant, eight compounds were successfully isolated and identified: oleanolic acid (&lt;b>1&lt;/b>), ursolic acid (&lt;b>2&lt;/b>), 2&lt;i>α&lt;/i>-hydroxyursolic acid (&lt;b>3&lt;/b>), 3&lt;i>β&lt;/i>-O-acetyl-12-oleanen-28-oic acid (&lt;b>4&lt;/b>), 5-hydroxy-6,7-dimethoxyflavanone (&lt;b>5&lt;/b>), 4'-methoxytectochrysin (&lt;b>6&lt;/b>), 3,4',5,7-tetrahydroxyflavanone-3-O-L-rhamnopyranoside (&lt;b>7&lt;/b>), and 3,3',5,5',7-pentahydroxyflavanone-3-O-L-rhamnopyranoside (&lt;b>8&lt;/b>). These compounds were evaluated for in vitro antioxidant activity using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) and lipid peroxidation inhibition (TBARS) assays, as</description><dates><release>2026-01-01T00:00:00Z</release><publication>2026 Jan</publication><modification>2026-06-11T03:11:09.274Z</modification><creation>2026-06-11T03:08:09.554Z</creation></dates><accession>S-EPMC12843715</accession><cross_references><pubmed>41599405</pubmed><doi>10.3390/molecules31020357</doi></cross_references></HashMap>