<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>31(2)</volume><submitter>Ignot-Gutierrez A</submitter><pubmed_abstract>During gastrointestinal digestion, dietary proteins are hydrolyzed into peptides and free amino acids that modulate enteroendocrine function and satiety-related hormone secretion along the gut-brain axis, thereby contributing to obesity prevention. We investigated whey protein concentrate (WPC) as a source of bioactive peptides and evaluated the effects of its digests on cholecystokinin (CCK) secretion in STC-1 enteroendocrine cells by integrating the standardized INFOGEST in vitro digestion protocol, peptidomics (LC-MS/MS), and in silico bioactivity prediction. In STC-1 cells, the &lt;3 kDa intestinal peptide fraction exhibited the strongest CCK stimulation, positioning these low-molecular-weight peptides as promising bioactive components for satiety modulation and metabolic health applicati</pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pagination>238</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC12844283</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Release of Bioactive Peptides from Whey Protein During In Vitro Digestion and Their Effect on CCK Secretion in Enteroendocrine Cells: An In Silico and In Vitro Approach.</pubmed_title><pmcid>PMC12844283</pmcid><pubmed_authors>Serena-Romero G</pubmed_authors><pubmed_authors>Cruz-Huerta E</pubmed_authors><pubmed_authors>Martinez AJ</pubmed_authors><pubmed_authors>Arellano-Castillo O</pubmed_authors><pubmed_authors>Ignot-Gutierrez A</pubmed_authors><pubmed_authors>Alvarado-Olivarez M</pubmed_authors><pubmed_authors>Guajardo-Flores D</pubmed_authors></additional><is_claimable>false</is_claimable><name>Release of Bioactive Peptides from Whey Protein During In Vitro Digestion and Their Effect on CCK Secretion in Enteroendocrine Cells: An In Silico and In Vitro Approach.</name><description>During gastrointestinal digestion, dietary proteins are hydrolyzed into peptides and free amino acids that modulate enteroendocrine function and satiety-related hormone secretion along the gut-brain axis, thereby contributing to obesity prevention. We investigated whey protein concentrate (WPC) as a source of bioactive peptides and evaluated the effects of its digests on cholecystokinin (CCK) secretion in STC-1 enteroendocrine cells by integrating the standardized INFOGEST in vitro digestion protocol, peptidomics (LC-MS/MS), and in silico bioactivity prediction. In STC-1 cells, the &lt;3 kDa intestinal peptide fraction exhibited the strongest CCK stimulation, positioning these low-molecular-weight peptides as promising bioactive components for satiety modulation and metabolic health applicati</description><dates><release>2026-01-01T00:00:00Z</release><publication>2026 Jan</publication><modification>2026-06-15T03:16:59.866Z</modification><creation>2026-06-15T03:11:09.153Z</creation></dates><accession>S-EPMC12844283</accession><cross_references><pubmed>41599287</pubmed><doi>10.3390/molecules31020238</doi></cross_references></HashMap>