{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["132(6)"],"submitter":["Hamsten C"],"funding":["NIAID NIH HHS"],"journal":["The Journal of allergy and clinical immunology"],"pagination":["1431-1434"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC4036066"],"repository":["biostudies-literature"],"pubmed_title":["Red meat allergy in Sweden: association with tick sensitization and B-negative blood groups."],"pmcid":["PMC4036066"],"funding_grant_id":["K08 AI085190","T32 AI007496"],"pubmed_authors":["Commins SP","Brauner A","Platts-Mills TAE","van Hage M","Starkhammar M","Hamsten C","Tran TAT"],"additional_accession":[]},"is_claimable":false,"name":"Red meat allergy in Sweden: association with tick sensitization and B-negative blood groups.","description":null,"dates":{"release":"2013-01-01T00:00:00Z","publication":"2013 Dec","modification":"2025-04-04T08:42:28.356Z","creation":"2025-04-04T08:42:28.356Z"},"accession":"S-EPMC4036066","cross_references":{"pubmed":["24094548"],"doi":["10.1016/j.jaci.2013.07.050"]}}