<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>9(6)</volume><submitter>Krusinska B</submitter><funding>Polish Ministry of Science and Higher Education</funding><pubmed_abstract>There is no complete explanation for the association between socioeconomic status (SES), fibre, and whole diet described by dietary patterns. The aim of this short report was to increase the understanding of adolescent dietary patterns related to fibre in their social context. A cross-sectional study was conducted involving 1176 adolescents aged 13-18 years from central and north-eastern Poland. The overall SES was composed of five single factors: place of residence, self-declared economic situation of family, self-declared economic situation of household, paternal and maternal education. The consumption frequency of nine dietary fibre sources was collected using Block's questionnaire and was expressed in points. Fibre dietary patterns (DPs) were drawn by cluster analysis and odds ratios (</pubmed_abstract><journal>Nutrients</journal><pagination>E590</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC5490569</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Fibre-Related Dietary Patterns: Socioeconomic Barriers to Adequate Fibre Intake in Polish Adolescents. A Short Report.</pubmed_title><pmcid>PMC5490569</pmcid><pubmed_authors>Slowinska MA</pubmed_authors><pubmed_authors>Wuenstel JW</pubmed_authors><pubmed_authors>Kowalkowska J</pubmed_authors><pubmed_authors>Wadolowska L</pubmed_authors><pubmed_authors>Krusinska B</pubmed_authors><pubmed_authors>Niedzwiedzka E</pubmed_authors></additional><is_claimable>false</is_claimable><name>Fibre-Related Dietary Patterns: Socioeconomic Barriers to Adequate Fibre Intake in Polish Adolescents. A Short Report.</name><description>There is no complete explanation for the association between socioeconomic status (SES), fibre, and whole diet described by dietary patterns. The aim of this short report was to increase the understanding of adolescent dietary patterns related to fibre in their social context. A cross-sectional study was conducted involving 1176 adolescents aged 13-18 years from central and north-eastern Poland. The overall SES was composed of five single factors: place of residence, self-declared economic situation of family, self-declared economic situation of household, paternal and maternal education. The consumption frequency of nine dietary fibre sources was collected using Block's questionnaire and was expressed in points. Fibre dietary patterns (DPs) were drawn by cluster analysis and odds ratios (</description><dates><release>2017-01-01T00:00:00Z</release><publication>2017 Jun</publication><modification>2025-04-19T13:33:33.55Z</modification><creation>2019-03-27T02:48:52Z</creation></dates><accession>S-EPMC5490569</accession><cross_references><pubmed>28604589</pubmed><doi>10.3390/nu9060590</doi></cross_references></HashMap>