<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Abernathy J</submitter><funding>Soy Aquaculture Alliance</funding><funding>Agricultural Research Service</funding><pagination>e0180972</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC5517010</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>12(7)</volume><pubmed_abstract>Finding suitable alternative protein sources for diets of carnivorous fish species remains a major concern for sustainable aquaculture. Through genetic selection, we created a strain of rainbow trout that outperforms parental lines in utilizing an all-plant protein diet and does not develop enteritis in the distal intestine, as is typical with salmonids on long-term plant protein-based feeds. By incorporating this strain into functional analyses, we set out to determine which genes are critical to plant protein utilization in the absence of gut inflammation. After a 12-week feeding trial with our selected strain and a control trout strain fed either a fishmeal-based diet or an all-plant protein diet, high-throughput RNA sequencing was completed on both liver and muscle tissues. Differentia</pubmed_abstract><journal>PloS one</journal><pubmed_title>Integrative functional analyses using rainbow trout selected for tolerance to plant diets reveal nutrigenomic signatures for soy utilization without the concurrence of enteritis.</pubmed_title><pmcid>PMC5517010</pmcid><funding_grant_id>2050-21310-005-00D</funding_grant_id><funding_grant_id>UI/2013T01</funding_grant_id><funding_grant_id>UI/2013T02</funding_grant_id><pubmed_authors>Abernathy J</pubmed_authors><pubmed_authors>Hardy RW</pubmed_authors><pubmed_authors>Brezas A</pubmed_authors><pubmed_authors>Snekvik KR</pubmed_authors><pubmed_authors>Overturf K</pubmed_authors></additional><is_claimable>false</is_claimable><name>Integrative functional analyses using rainbow trout selected for tolerance to plant diets reveal nutrigenomic signatures for soy utilization without the concurrence of enteritis.</name><description>Finding suitable alternative protein sources for diets of carnivorous fish species remains a major concern for sustainable aquaculture. Through genetic selection, we created a strain of rainbow trout that outperforms parental lines in utilizing an all-plant protein diet and does not develop enteritis in the distal intestine, as is typical with salmonids on long-term plant protein-based feeds. By incorporating this strain into functional analyses, we set out to determine which genes are critical to plant protein utilization in the absence of gut inflammation. After a 12-week feeding trial with our selected strain and a control trout strain fed either a fishmeal-based diet or an all-plant protein diet, high-throughput RNA sequencing was completed on both liver and muscle tissues. Differentia</description><dates><release>2017-01-01T00:00:00Z</release><publication>2017</publication><modification>2026-05-05T19:51:53.841Z</modification><creation>2019-03-27T02:50:57Z</creation></dates><accession>S-EPMC5517010</accession><cross_references><pubmed>28723948</pubmed><doi>10.1371/journal.pone.0180972</doi></cross_references></HashMap>