<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>23(3)</volume><submitter>Velderrain-Rodriguez GR</submitter><pubmed_abstract>Mango "Ataulfo" peel is a rich source of polyphenols (PP), with antioxidant and anti-cancer properties; however, it is unknown whether such antiproliferative activity is related to PP's antioxidant activity. The content (HPLC-DAD), antioxidant (DPPH, FRAP, ORAC), and antiproliferative activities (MTT) of free (FP) and chemically-released PP from mango 'Ataulfo' peel after alkaline (AKP) and acid (AP) hydrolysis, were evaluated. AKP fraction was higher (µg/g DW) in gallic acid (GA; 23,816 ± 284) than AP (5610 ± 8) of FR (not detected) fractions. AKP fraction and GA showed the highest antioxidant activity (DPPH/FRAP/ORAC) and GA's antioxidant activity follows a single electron transfer (SET) mechanism. AKP and GA also showed the best antiproliferative activity against human colon adenocarcin</pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pagination>E695</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC6017175</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Gallic Acid Content and an Antioxidant Mechanism Are Responsible for the Antiproliferative Activity of 'Ataulfo' Mango Peel on LS180 Cells.</pubmed_title><pmcid>PMC6017175</pmcid><pubmed_authors>Villegas-Ochoa MA</pubmed_authors><pubmed_authors>Ayala-Zavala JF</pubmed_authors><pubmed_authors>Velderrain-Rodriguez GR</pubmed_authors><pubmed_authors>Robles-Zepeda RE</pubmed_authors><pubmed_authors>Gonzalez-Aguilar GA</pubmed_authors><pubmed_authors>Wall-Medrano A</pubmed_authors><pubmed_authors>Torres-Moreno H</pubmed_authors></additional><is_claimable>false</is_claimable><name>Gallic Acid Content and an Antioxidant Mechanism Are Responsible for the Antiproliferative Activity of 'Ataulfo' Mango Peel on LS180 Cells.</name><description>Mango "Ataulfo" peel is a rich source of polyphenols (PP), with antioxidant and anti-cancer properties; however, it is unknown whether such antiproliferative activity is related to PP's antioxidant activity. The content (HPLC-DAD), antioxidant (DPPH, FRAP, ORAC), and antiproliferative activities (MTT) of free (FP) and chemically-released PP from mango 'Ataulfo' peel after alkaline (AKP) and acid (AP) hydrolysis, were evaluated. AKP fraction was higher (µg/g DW) in gallic acid (GA; 23,816 ± 284) than AP (5610 ± 8) of FR (not detected) fractions. AKP fraction and GA showed the highest antioxidant activity (DPPH/FRAP/ORAC) and GA's antioxidant activity follows a single electron transfer (SET) mechanism. AKP and GA also showed the best antiproliferative activity against human colon adenocarcin</description><dates><release>2018-01-01T00:00:00Z</release><publication>2018 Mar</publication><modification>2025-04-18T15:23:01.631Z</modification><creation>2019-03-27T00:06:36Z</creation></dates><accession>S-EPMC6017175</accession><cross_references><pubmed>29562699</pubmed><doi>10.3390/molecules23030695</doi></cross_references></HashMap>