<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Yang SY</submitter><funding>Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education</funding><pagination>E457</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC6017793</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>23(2)</volume><pubmed_abstract>Two new lignans, zanthoxyloside C (&lt;b>1&lt;/b>) and zanthoxyloside D (&lt;b>2&lt;/b>), together with nine known compounds comprising lignans (&lt;b>3&lt;/b>-&lt;b>5&lt;/b>), flavonoids (&lt;b>6&lt;/b>-&lt;b>8&lt;/b>), and phenolics (&lt;b>9&lt;/b>-&lt;b>11&lt;/b>), were isolated from the methanol extract of the stems of &lt;i>Zanthoxylum piperitum.&lt;/i> All isolates were evaluated for their antioxidant and anti-osteoporotic activities using oxygen radical absorbance capacity (ORAC), cupric reducing antioxidant capacity (CUPRAC), and tartrate-resistant acid phosphatase (TRAP) assays. Compounds &lt;b>7&lt;/b>-&lt;b>10&lt;/b> showed peroxyl radical-scavenging capacities and &lt;b>4&lt;/b>, &lt;b>6&lt;/b>-&lt;b>7&lt;/b>, and &lt;b>9&lt;/b> showed reducing capacities. Moreover, compounds &lt;b>3&lt;/b>, &lt;b>6&lt;/b>-&lt;b>9&lt;/b>, and &lt;b>11&lt;/b> significantly suppressed TRAP activities. These </pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pubmed_title>Antioxidant and Anti-Osteoporosis Activities of Chemical Constituents of the Stems of Zanthoxylum piperitum.</pubmed_title><pmcid>PMC6017793</pmcid><funding_grant_id>2009-0093815</funding_grant_id><pubmed_authors>Tai BH</pubmed_authors><pubmed_authors>Kim YH</pubmed_authors><pubmed_authors>Lee SH</pubmed_authors><pubmed_authors>Yang SY</pubmed_authors><pubmed_authors>Jang HD</pubmed_authors></additional><is_claimable>false</is_claimable><name>Antioxidant and Anti-Osteoporosis Activities of Chemical Constituents of the Stems of Zanthoxylum piperitum.</name><description>Two new lignans, zanthoxyloside C (&lt;b>1&lt;/b>) and zanthoxyloside D (&lt;b>2&lt;/b>), together with nine known compounds comprising lignans (&lt;b>3&lt;/b>-&lt;b>5&lt;/b>), flavonoids (&lt;b>6&lt;/b>-&lt;b>8&lt;/b>), and phenolics (&lt;b>9&lt;/b>-&lt;b>11&lt;/b>), were isolated from the methanol extract of the stems of &lt;i>Zanthoxylum piperitum.&lt;/i> All isolates were evaluated for their antioxidant and anti-osteoporotic activities using oxygen radical absorbance capacity (ORAC), cupric reducing antioxidant capacity (CUPRAC), and tartrate-resistant acid phosphatase (TRAP) assays. Compounds &lt;b>7&lt;/b>-&lt;b>10&lt;/b> showed peroxyl radical-scavenging capacities and &lt;b>4&lt;/b>, &lt;b>6&lt;/b>-&lt;b>7&lt;/b>, and &lt;b>9&lt;/b> showed reducing capacities. Moreover, compounds &lt;b>3&lt;/b>, &lt;b>6&lt;/b>-&lt;b>9&lt;/b>, and &lt;b>11&lt;/b> significantly suppressed TRAP activities. These </description><dates><release>2018-01-01T00:00:00Z</release><publication>2018 Feb</publication><modification>2026-05-05T21:27:08.354Z</modification><creation>2019-03-27T00:06:37Z</creation></dates><accession>S-EPMC6017793</accession><cross_references><pubmed>29463037</pubmed><doi>10.3390/molecules23020457</doi></cross_references></HashMap>