{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Assaf-Balut C"],"funding":["Instituto de Salud Carlos III of Spain","Fundación para Estudios Endocrinometabolicos, IdISSC Hospital Clínico San Carlos"],"pagination":["e000550"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC6202993"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["6(1)"],"pubmed_abstract":["<h4>Objectives</h4>To assess whether Mediterranean Diet (MedDiet)-based medical nutrition therapy facilitates near-normoglycemia in women with gestational diabetes mellitus (GDMw) and observe the effects on adverse pregnancy outcomes.<h4>Research design and methods</h4>This is a secondary analysis of the St Carlos GDM Prevention Study, conducted between January and December 2015 in Hospital Clínico San Carlos (Madrid, Spain). One thousand consecutive women with normoglycemia were included before 12 gestational weeks (GWs), with 874 included in the final analysis. Of these, 177 women were diagnosed with gestational diabetes mellitus (GDM) and 697 had normal glucose tolerance. All GDMw received MedDiet-based medical nutrition therapy with a recommended daily extra virgin olive oil intake ≥40"],"journal":["BMJ open diabetes research & care"],"pubmed_title":["Medical nutrition therapy for gestational diabetes mellitus based on Mediterranean Diet principles: a subanalysis of the St Carlos GDM Prevention Study."],"pmcid":["PMC6202993"],"funding_grant_id":["PI14/01563"],"pubmed_authors":["Calle-Pascual AL","Rubio MA","Barabash A","Herraiz MA","Runkle I","Montanez MC","Izquierdo N","Moraga I","Garcia de la Torre N","Fuentes M","Bordiu E","Assaf-Balut C","Duran A","Del Valle L","de Miguel MP","Cuesta M","Jimenez I","Torrejon MJ","Familiar C","Valerio J"],"additional_accession":[]},"is_claimable":false,"name":"Medical nutrition therapy for gestational diabetes mellitus based on Mediterranean Diet principles: a subanalysis of the St Carlos GDM Prevention Study.","description":"<h4>Objectives</h4>To assess whether Mediterranean Diet (MedDiet)-based medical nutrition therapy facilitates near-normoglycemia in women with gestational diabetes mellitus (GDMw) and observe the effects on adverse pregnancy outcomes.<h4>Research design and methods</h4>This is a secondary analysis of the St Carlos GDM Prevention Study, conducted between January and December 2015 in Hospital Clínico San Carlos (Madrid, Spain). One thousand consecutive women with normoglycemia were included before 12 gestational weeks (GWs), with 874 included in the final analysis. Of these, 177 women were diagnosed with gestational diabetes mellitus (GDM) and 697 had normal glucose tolerance. All GDMw received MedDiet-based medical nutrition therapy with a recommended daily extra virgin olive oil intake ≥40","dates":{"release":"2018-01-01T00:00:00Z","publication":"2018","modification":"2026-07-16T07:54:08.998Z","creation":"2026-07-09T10:46:43.129Z"},"accession":"S-EPMC6202993","cross_references":{"pubmed":["30397489"],"doi":["10.1136/bmjdrc-2018-000550"]}}