biostudies-literatureUnknown18(7)European Food Safety Authority (EFSA)The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Estonia, and co-rapporteur Member State, France, for the pesticide active substance <i>Streptomyces</i> strain K61 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative use of <i>Streptomyces</i> strain K61 as a fungicide on fruiting vegetables, leafy vegetables, bulb vegetables, pulses, ornamentals, aromatic herbs and root crops, onions and seedlings, in permanent greenhouses and walk-in tEFSA journal. European Food Safety Authoritye06182https://www.ebi.ac.uk/biostudies/studies/S-EPMC7376534biostudies-literaturePeer review of the pesticide risk assessment of the active substance <i>Streptomyces</i> strain K61.PMC7376534Lostia ASzentes CVillamar-Bouza LMagrans OBura LSantos MSerafimova RMangas IReich HArena MSharp RFait GChiusolo AMiron IEgsmose MIppolito AEuropean Food Safety Authority (EFSA)Crivellente FKardassi DParra Morte JMIstace FSturma JAnastassiadou MTerron ALythgo CStanek ABrancato AGreco LDe Lentdecker CTiramani MPedersen RLeuschner RVagenende BChaideftou EAuteri DMolnar TCarrasco Cabrera LJarrah SPadovani LfalsePeer review of the pesticide risk assessment of the active substance <i>Streptomyces</i> strain K61.The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Estonia, and co-rapporteur Member State, France, for the pesticide active substance <i>Streptomyces</i> strain K61 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative use of <i>Streptomyces</i> strain K61 as a fungicide on fruiting vegetables, leafy vegetables, bulb vegetables, pulses, ornamentals, aromatic herbs and root crops, onions and seedlings, in permanent greenhouses and walk-in t2020-01-01T00:00:00Z2020 Jul2025-04-19T11:40:29.145Z2025-04-19T11:40:29.145ZS-EPMC73765343271446310.2903/j.efsa.2020.6182