<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Hutch CR</submitter><funding>NIDDK NIH HHS</funding><pagination>509-518</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC7451489</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>271(3)</volume><pubmed_abstract>&lt;h4>Objective&lt;/h4>The aim of this study was to determine whether downstream [peroxisome proliferator-activated-receptor alpha (PPARα) and the G-protein coupled receptor, GPR119] and upstream (a fatty acid translocase, CD36) signaling targets of N-oleoylethanolamide (OEA) were necessary for weight loss, metabolic improvements, and diet preference following vertical sleeve gastrectomy (VSG).&lt;h4>Summary background data&lt;/h4>OEA is an anorectic N-acylethanolamine produced from dietary fats within the intestinal lumen that can modulate lipid metabolism, insulin secretion, and energy expenditure by activating targets such as PPARα and GPR119.&lt;h4>Methods&lt;/h4>Diet-induced obese mice, including wild-type or whole body knockout (KO) of PPARα, GPR119, and CD36, were stratified to either VSG or sham su</pubmed_abstract><journal>Annals of surgery</journal><pubmed_title>Oea Signaling Pathways and the Metabolic Benefits of Vertical Sleeve Gastrectomy.</pubmed_title><pmcid>PMC7451489</pmcid><funding_grant_id>R01 DK082480</funding_grant_id><funding_grant_id>T32 DK101357</funding_grant_id><pubmed_authors>Sorrell J</pubmed_authors><pubmed_authors>Hutch CR</pubmed_authors><pubmed_authors>Obici S</pubmed_authors><pubmed_authors>Trakimas DR</pubmed_authors><pubmed_authors>Roelofs K</pubmed_authors><pubmed_authors>Sandoval DA</pubmed_authors><pubmed_authors>Cota D</pubmed_authors><pubmed_authors>Pressler J</pubmed_authors></additional><is_claimable>false</is_claimable><name>Oea Signaling Pathways and the Metabolic Benefits of Vertical Sleeve Gastrectomy.</name><description>&lt;h4>Objective&lt;/h4>The aim of this study was to determine whether downstream [peroxisome proliferator-activated-receptor alpha (PPARα) and the G-protein coupled receptor, GPR119] and upstream (a fatty acid translocase, CD36) signaling targets of N-oleoylethanolamide (OEA) were necessary for weight loss, metabolic improvements, and diet preference following vertical sleeve gastrectomy (VSG).&lt;h4>Summary background data&lt;/h4>OEA is an anorectic N-acylethanolamine produced from dietary fats within the intestinal lumen that can modulate lipid metabolism, insulin secretion, and energy expenditure by activating targets such as PPARα and GPR119.&lt;h4>Methods&lt;/h4>Diet-induced obese mice, including wild-type or whole body knockout (KO) of PPARα, GPR119, and CD36, were stratified to either VSG or sham su</description><dates><release>2020-01-01T00:00:00Z</release><publication>2020 Mar</publication><modification>2025-04-22T02:11:55.823Z</modification><creation>2020-08-31T07:08:19Z</creation></dates><accession>S-EPMC7451489</accession><cross_references><pubmed>30702457</pubmed><doi>10.1097/SLA.0000000000003093</doi><doi>10.1097/sla.0000000000003093</doi></cross_references></HashMap>