<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Clare C</submitter><funding>UKRI | Biotechnology and Biological Sciences Research Council</funding><funding>UKRI | Engineering and Physical Sciences Research Council (EPSRC)</funding><funding>European Research Council</funding><funding>UKRI | Engineering and Physical Sciences Research Council</funding><funding>Wellcome Trust</funding><funding>Biotechnology and Biological Sciences Research Council</funding><pagination>e0026924</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC7617246</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>206(12)</volume><pubmed_abstract>Bacterial microcompartments (BMCs) are self-assembled protein structures often utilized by bacteria as a modular metabolic unit, enabling the catalysis and utilization of less common carbon and nitrogen sources within a self-contained compartment. The &lt;i>ethanolamine (EA) utilization (eut)&lt;/i> BMC has been widely demonstrated in enteropathogens, such as &lt;i>Salmonella enterica&lt;/i>, and current research is exploring its activity in the commensal species that populate the human gut. &lt;i>Escherichia coli&lt;/i> Nissle 1917 (EcN) is a strong colonizer and probiotic in gut microbial communities and has been used extensively for microbiome engineering. In this study, the utilization of ethanolamine as a sole carbon source and the formation of the &lt;i>eut&lt;/i> BMC in EcN were demonstrated through growth</pubmed_abstract><journal>Journal of bacteriology</journal><pubmed_title>Bacterial microcompartment utilization in the human commensal &lt;i>Escherichia coli&lt;/i> Nissle 1917.</pubmed_title><pmcid>PMC7617246</pmcid><funding_grant_id>770835</funding_grant_id><funding_grant_id>209409</funding_grant_id><funding_grant_id>EP/R013756/1</funding_grant_id><funding_grant_id>209409/Z/17/Z</funding_grant_id><funding_grant_id>BB/T008709/1</funding_grant_id><funding_grant_id>EP/W004674/1</funding_grant_id><pubmed_authors>Rutter JW</pubmed_authors><pubmed_authors>Frank S</pubmed_authors><pubmed_authors>Barnes CP</pubmed_authors><pubmed_authors>Clare C</pubmed_authors><pubmed_authors>Fedorec AJH</pubmed_authors></additional><is_claimable>false</is_claimable><name>Bacterial microcompartment utilization in the human commensal &lt;i>Escherichia coli&lt;/i> Nissle 1917.</name><description>Bacterial microcompartments (BMCs) are self-assembled protein structures often utilized by bacteria as a modular metabolic unit, enabling the catalysis and utilization of less common carbon and nitrogen sources within a self-contained compartment. The &lt;i>ethanolamine (EA) utilization (eut)&lt;/i> BMC has been widely demonstrated in enteropathogens, such as &lt;i>Salmonella enterica&lt;/i>, and current research is exploring its activity in the commensal species that populate the human gut. &lt;i>Escherichia coli&lt;/i> Nissle 1917 (EcN) is a strong colonizer and probiotic in gut microbial communities and has been used extensively for microbiome engineering. In this study, the utilization of ethanolamine as a sole carbon source and the formation of the &lt;i>eut&lt;/i> BMC in EcN were demonstrated through growth</description><dates><release>2024-01-01T00:00:00Z</release><publication>2024 Dec</publication><modification>2026-07-15T21:56:00.655Z</modification><creation>2025-04-04T01:36:26.603Z</creation></dates><accession>S-EPMC7617246</accession><cross_references><pubmed>39636254</pubmed><doi>10.1128/jb.00269-24</doi></cross_references></HashMap>