{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["7(3)"],"submitter":["Etheves MA"],"funding":["European Commission"],"pubmed_abstract":["This study was conducted to identify the main risk factors for <i>Salmonella</i> spp. persistence in broiler flocks in Reunion Island. Seventy broiler farms were surveyed from March 2016 to June 2018. Samples of fresh droppings were collected using gauze socks, and a questionnaire was completed with the farmers. Persistence was defined as an infection with the same serovar before and after cleaning and disinfection (C/D) of poultry houses. <i>Salmonella</i> spp. was found to persist on 27% of the farms. Cleaning concrete surrounding areas (OR = 0.23) and disinfecting silos (OR = 0.17) reduced the risk of pathogen persistence. An analysis of infections of pests found in the vicinity of the farms confirmed their role in the persistence of <i>Salmonella</i> spp. Fifteen percent of the pests w"],"journal":["Heliyon"],"pagination":["e06278"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC7969330"],"repository":["biostudies-literature"],"pubmed_title":["Risk factors for <i>Salmonella enterica</i> subsp<i>. enterica</i> persistence in broiler-chicken flocks on Reunion Island."],"pmcid":["PMC7969330"],"pubmed_authors":["Cardinale E","Etheves MA","Hascoat J","Choisis N","Dalleau F","Gallard V","Alvarez S"],"additional_accession":[]},"is_claimable":false,"name":"Risk factors for <i>Salmonella enterica</i> subsp<i>. enterica</i> persistence in broiler-chicken flocks on Reunion Island.","description":"This study was conducted to identify the main risk factors for <i>Salmonella</i> spp. persistence in broiler flocks in Reunion Island. Seventy broiler farms were surveyed from March 2016 to June 2018. Samples of fresh droppings were collected using gauze socks, and a questionnaire was completed with the farmers. Persistence was defined as an infection with the same serovar before and after cleaning and disinfection (C/D) of poultry houses. <i>Salmonella</i> spp. was found to persist on 27% of the farms. Cleaning concrete surrounding areas (OR = 0.23) and disinfecting silos (OR = 0.17) reduced the risk of pathogen persistence. An analysis of infections of pests found in the vicinity of the farms confirmed their role in the persistence of <i>Salmonella</i> spp. Fifteen percent of the pests w","dates":{"release":"2021-01-01T00:00:00Z","publication":"2021 Mar","modification":"2025-04-22T08:12:42.926Z","creation":"2025-04-05T22:30:16.21Z"},"accession":"S-EPMC7969330","cross_references":{"pubmed":["33748450"],"doi":["10.1016/j.heliyon.2021.e06278"]}}