<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Akinlawon OJ</submitter><funding>NIA NIH HHS</funding><funding>NHLBI NIH HHS</funding><funding>NIAMS NIH HHS</funding><funding>NIH</funding><pagination>999-1007</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8030721</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>151(4)</volume><pubmed_abstract>&lt;h4>Background&lt;/h4>Vitamin D deficiency has been associated with health problems globally, but there is limited information on vitamin D status and associated risk factors among adults in underserved populations.&lt;h4>Objective&lt;/h4>This study aimed to identify risk factors for vitamin D deficiency/insufficiency among Puerto Rican adults from the Boston Puerto Rican Health Study (BPRHS).&lt;h4>Methods&lt;/h4>A total of 822 adults (45-75 y, at baseline) were included in these analyses. Deficiency was defined as serum 25-hydroxyvitamin D [25(OH)D] &lt;30 and insufficiency as 30 to &lt;50 nmol/L. Dietary intake was assessed with a validated FFQ. Associations between risk factors, including dietary vitamin D, supplement use, ancestry, skin pigmentation, months in the past year spent in a southern climate, an</pubmed_abstract><journal>The Journal of nutrition</journal><pubmed_title>Risk Factors Associated with Vitamin D Status among Older Puerto Rican Adults.</pubmed_title><pmcid>PMC8030721</pmcid><funding_grant_id>R01 AR072741</funding_grant_id><funding_grant_id>R01 AG027087</funding_grant_id><funding_grant_id>K01 AR067894</funding_grant_id><funding_grant_id>R01 AG055948</funding_grant_id><funding_grant_id>P50 HL105185</funding_grant_id><funding_grant_id>P01 AG023394</funding_grant_id><pubmed_authors>Akinlawon OJ</pubmed_authors><pubmed_authors>Noel SE</pubmed_authors><pubmed_authors>Tucker KL</pubmed_authors><pubmed_authors>Lai CQ</pubmed_authors><pubmed_authors>Flanagan KD</pubmed_authors></additional><is_claimable>false</is_claimable><name>Risk Factors Associated with Vitamin D Status among Older Puerto Rican Adults.</name><description>&lt;h4>Background&lt;/h4>Vitamin D deficiency has been associated with health problems globally, but there is limited information on vitamin D status and associated risk factors among adults in underserved populations.&lt;h4>Objective&lt;/h4>This study aimed to identify risk factors for vitamin D deficiency/insufficiency among Puerto Rican adults from the Boston Puerto Rican Health Study (BPRHS).&lt;h4>Methods&lt;/h4>A total of 822 adults (45-75 y, at baseline) were included in these analyses. Deficiency was defined as serum 25-hydroxyvitamin D [25(OH)D] &lt;30 and insufficiency as 30 to &lt;50 nmol/L. Dietary intake was assessed with a validated FFQ. Associations between risk factors, including dietary vitamin D, supplement use, ancestry, skin pigmentation, months in the past year spent in a southern climate, an</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021 Apr</publication><modification>2025-04-19T20:10:41.863Z</modification><creation>2025-04-19T20:10:41.863Z</creation></dates><accession>S-EPMC8030721</accession><cross_references><pubmed>33693857</pubmed><doi>10.1093/jn/nxaa426</doi></cross_references></HashMap>