<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Sridapan T</submitter><funding>International Research Network</funding><pagination>e0254029</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8248736</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>16(7)</volume><pubmed_abstract>Development of a simple, rapid and specific assay for the simultaneous detection of Campylobacter spp. and Salmonella spp. based on duplex loop-mediated isothermal amplification (d-LAMP), combined with lateral-flow biosensor (LFB) is reported herein. LAMP amplicons of both pathogens were simultaneously amplified and specifically differentiated by LFB. The specificity of the d-LAMP-LFB was evaluated using a set of 68 target and 12 non-target strains, showing 100% inclusivity and exclusivity. The assay can simultaneously detect Campylobacter and Salmonella strains as low as 1 ng and 100 pg genomic DNA per reaction, respectively. The lowest inoculated detection limits for Campylobacter and Salmonella species in artificially contaminated chicken meat samples were 103 CFU and 1 CFU per 25 grams, respectively, after enrichment for 24 h. Furthermore, compared to culture-based methods using field chicken meat samples, the sensitivity, specificity and accuracy of d-LAMP- LFB were 95.6% (95% CI, 78.0%-99.8%), 71.4% (95% CI, 29.0%-96.3%) and 90.0% (95% CI, 73.4%-97.8%), respectively. The developed d-LAMP-LFB assay herein shows great potentials for the simultaneous detection of the Campylobacter and Salmonella spp. and poses a promising alternative approach for detection of both pathogens with applications in food products.</pubmed_abstract><journal>PloS one</journal><pubmed_title>Rapid and simultaneous detection of Campylobacter spp. and Salmonella spp. in chicken samples by duplex loop-mediated isothermal amplification coupled with a lateral flow biosensor assay.</pubmed_title><pmcid>PMC8248736</pmcid><funding_grant_id>Grant numbers IRN59W0007</funding_grant_id><pubmed_authors>Kiatpathomchai W</pubmed_authors><pubmed_authors>Luangtongkum T</pubmed_authors><pubmed_authors>Janvilisri T</pubmed_authors><pubmed_authors>Chankhamhaengdecha S</pubmed_authors><pubmed_authors>Sridapan T</pubmed_authors><pubmed_authors>Tangkawsakul W</pubmed_authors></additional><is_claimable>false</is_claimable><name>Rapid and simultaneous detection of Campylobacter spp. and Salmonella spp. in chicken samples by duplex loop-mediated isothermal amplification coupled with a lateral flow biosensor assay.</name><description>Development of a simple, rapid and specific assay for the simultaneous detection of Campylobacter spp. and Salmonella spp. based on duplex loop-mediated isothermal amplification (d-LAMP), combined with lateral-flow biosensor (LFB) is reported herein. LAMP amplicons of both pathogens were simultaneously amplified and specifically differentiated by LFB. The specificity of the d-LAMP-LFB was evaluated using a set of 68 target and 12 non-target strains, showing 100% inclusivity and exclusivity. The assay can simultaneously detect Campylobacter and Salmonella strains as low as 1 ng and 100 pg genomic DNA per reaction, respectively. The lowest inoculated detection limits for Campylobacter and Salmonella species in artificially contaminated chicken meat samples were 103 CFU and 1 CFU per 25 grams, respectively, after enrichment for 24 h. Furthermore, compared to culture-based methods using field chicken meat samples, the sensitivity, specificity and accuracy of d-LAMP- LFB were 95.6% (95% CI, 78.0%-99.8%), 71.4% (95% CI, 29.0%-96.3%) and 90.0% (95% CI, 73.4%-97.8%), respectively. The developed d-LAMP-LFB assay herein shows great potentials for the simultaneous detection of the Campylobacter and Salmonella spp. and poses a promising alternative approach for detection of both pathogens with applications in food products.</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021</publication><modification>2024-11-20T01:18:18.285Z</modification><creation>2022-02-10T19:10:08.681Z</creation></dates><accession>S-EPMC8248736</accession><cross_references><pubmed>34197563</pubmed><doi>10.1371/journal.pone.0254029</doi></cross_references></HashMap>