<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>13(7)</volume><submitter>Costa A</submitter><pubmed_abstract>&lt;h4>Background&lt;/h4>Special needs schools (SNS) educate children and young people with major neurological disabilities who are at high risk of oropharyngeal dysphagia (OD) and malnutrition (MN). We aimed to assess the prevalence of OD, MN, dehydration (DH), and oral health (OH) in students at an SNS.&lt;h4>Methods&lt;/h4>A cross-sectional observational study was conducted at SNS L'Arboç, Catalonia, Spain. We assessed (a) demographics, health status, comorbidities, and gross motor function classification system (GMFCS), (b) swallowing function, oral-motor evaluation, masticatory capacity, and EDACS classification for eating and drinking abilities, (c) nutritional and DH status (anthropometry, bioimpedance and dietary records), and (d) OH (Oral Hygiene Index Simplified).&lt;h4>Results&lt;/h4>A total of 3</pubmed_abstract><journal>Nutrients</journal><pagination>2413</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8308512</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Assessment of Swallowing Disorders, Nutritional and Hydration Status, and Oral Hygiene in Students with Severe Neurological Disabilities Including Cerebral Palsy.</pubmed_title><pmcid>PMC8308512</pmcid><pubmed_authors>Arreola V</pubmed_authors><pubmed_authors>Costa A</pubmed_authors><pubmed_authors>Serras L</pubmed_authors><pubmed_authors>Carol C</pubmed_authors><pubmed_authors>Pizarro A</pubmed_authors><pubmed_authors>Riera SA</pubmed_authors><pubmed_authors>Clave P</pubmed_authors><pubmed_authors>Martin A</pubmed_authors></additional><is_claimable>false</is_claimable><name>Assessment of Swallowing Disorders, Nutritional and Hydration Status, and Oral Hygiene in Students with Severe Neurological Disabilities Including Cerebral Palsy.</name><description>&lt;h4>Background&lt;/h4>Special needs schools (SNS) educate children and young people with major neurological disabilities who are at high risk of oropharyngeal dysphagia (OD) and malnutrition (MN). We aimed to assess the prevalence of OD, MN, dehydration (DH), and oral health (OH) in students at an SNS.&lt;h4>Methods&lt;/h4>A cross-sectional observational study was conducted at SNS L'Arboç, Catalonia, Spain. We assessed (a) demographics, health status, comorbidities, and gross motor function classification system (GMFCS), (b) swallowing function, oral-motor evaluation, masticatory capacity, and EDACS classification for eating and drinking abilities, (c) nutritional and DH status (anthropometry, bioimpedance and dietary records), and (d) OH (Oral Hygiene Index Simplified).&lt;h4>Results&lt;/h4>A total of 3</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021 Jul</publication><modification>2025-04-05T14:15:41.242Z</modification><creation>2022-02-11T06:27:35.274Z</creation></dates><accession>S-EPMC8308512</accession><cross_references><pubmed>34371923</pubmed><doi>10.3390/nu13072413</doi></cross_references></HashMap>