<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Pi Y</submitter><funding>National Key Basic Research Program of China</funding><funding>National Natural Science Foundation of China</funding><pagination>e00176-20</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8534727</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>5(3)</volume><pubmed_abstract>Dietary high protein and low carbohydrate levels compromise colonic microbiota and bile acid metabolism, which underlies a detrimental gut environment. However, it remains unclear if the diet-induced changes in colonic health are due to a change in hindgut nutrient availability and what key intermediates link the microbe-epithelium dialogue. To specifically alter the hindgut nutrient substrate availability, here we used a cecally cannulated pig model to infuse corn starch and casein hydrolysate directly into the cecum to generate a stepwise change of carbohydrate/nitrogenous compound (C/N) ratio. Pigs were cecally infused daily with either saline (Control), corn starch (Starch), or casein hydrolysate (Casein) (&lt;i>n&lt;/i> = 8 per group), respectively, for 19 days. After infusion, C/N ratios i</pubmed_abstract><journal>mSystems</journal><pubmed_title>Increasing the Hindgut Carbohydrate/Protein Ratio by Cecal Infusion of Corn Starch or Casein Hydrolysate Drives Gut Microbiota-Related Bile Acid Metabolism To Stimulate Colonic Barrier Function.</pubmed_title><pmcid>PMC8534727</pmcid><funding_grant_id>31430082</funding_grant_id><funding_grant_id>2013CB127300</funding_grant_id><pubmed_authors>Peng Y</pubmed_authors><pubmed_authors>Liu Z</pubmed_authors><pubmed_authors>Gao K</pubmed_authors><pubmed_authors>Pi Y</pubmed_authors><pubmed_authors>Zhu W</pubmed_authors><pubmed_authors>Mu C</pubmed_authors></additional><is_claimable>false</is_claimable><name>Increasing the Hindgut Carbohydrate/Protein Ratio by Cecal Infusion of Corn Starch or Casein Hydrolysate Drives Gut Microbiota-Related Bile Acid Metabolism To Stimulate Colonic Barrier Function.</name><description>Dietary high protein and low carbohydrate levels compromise colonic microbiota and bile acid metabolism, which underlies a detrimental gut environment. However, it remains unclear if the diet-induced changes in colonic health are due to a change in hindgut nutrient availability and what key intermediates link the microbe-epithelium dialogue. To specifically alter the hindgut nutrient substrate availability, here we used a cecally cannulated pig model to infuse corn starch and casein hydrolysate directly into the cecum to generate a stepwise change of carbohydrate/nitrogenous compound (C/N) ratio. Pigs were cecally infused daily with either saline (Control), corn starch (Starch), or casein hydrolysate (Casein) (&lt;i>n&lt;/i> = 8 per group), respectively, for 19 days. After infusion, C/N ratios i</description><dates><release>2020-01-01T00:00:00Z</release><publication>2020 Jun</publication><modification>2026-06-17T06:23:59.345Z</modification><creation>2025-02-19T01:26:04.611Z</creation></dates><accession>S-EPMC8534727</accession><cross_references><pubmed>32487741</pubmed><doi>10.1128/mSystems.00176-20</doi></cross_references></HashMap>