<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Ribeiro FP</submitter><funding>PCI-MCTIC/MPEG</funding><pagination>9930336</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8548111</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>2021</volume><pubmed_abstract>Species of the genus &lt;i>Lippia&lt;/i> are rich in essential oils and have shown antibacterial properties, which may be related to oils' chemical composition. The present work aimed to evaluate the antimicrobial potential of &lt;i>Lippia origanoides&lt;/i> Kunth against two bacteria strains: &lt;i>Escherichia coli&lt;/i> and &lt;i>Staphylococcus aureus&lt;/i>. Leaf essential oils were obtained by hydrodistillation in a modified Clevenger-type apparatus, and their chemical composition was determined by gas chromatography coupled to mass spectrometry (GC/MS) and flame ionization detection (GC/FID). We identified 28 compounds, representing 98.87% of the total concentration of the essential oil. The compounds identified at the highest concentrations were 1,8-cineole (35.04%), carvacrol (11.32%), p-cymene (8.53%), &lt;</pubmed_abstract><journal>Evidence-based complementary and alternative medicine : eCAM</journal><pubmed_title>Chemical Composition and Antibacterial Activity of the &lt;i>Lippia origanoides&lt;/i> Kunth Essential Oil from the Carajas National Forest, Brazil.</pubmed_title><pmcid>PMC8548111</pmcid><funding_grant_id>302050/2021-3</funding_grant_id><pubmed_authors>Moacir do Rosario Marinho A</pubmed_authors><pubmed_authors>de Aguiar Andrade EH</pubmed_authors><pubmed_authors>Favacho Ribeiro A</pubmed_authors><pubmed_authors>Santana Barbosa Marinho P</pubmed_authors><pubmed_authors>Ribeiro FP</pubmed_authors><pubmed_authors>de Oliveira Feitosa A</pubmed_authors><pubmed_authors>Santana de Oliveira M</pubmed_authors></additional><is_claimable>false</is_claimable><name>Chemical Composition and Antibacterial Activity of the &lt;i>Lippia origanoides&lt;/i> Kunth Essential Oil from the Carajas National Forest, Brazil.</name><description>Species of the genus &lt;i>Lippia&lt;/i> are rich in essential oils and have shown antibacterial properties, which may be related to oils' chemical composition. The present work aimed to evaluate the antimicrobial potential of &lt;i>Lippia origanoides&lt;/i> Kunth against two bacteria strains: &lt;i>Escherichia coli&lt;/i> and &lt;i>Staphylococcus aureus&lt;/i>. Leaf essential oils were obtained by hydrodistillation in a modified Clevenger-type apparatus, and their chemical composition was determined by gas chromatography coupled to mass spectrometry (GC/MS) and flame ionization detection (GC/FID). We identified 28 compounds, representing 98.87% of the total concentration of the essential oil. The compounds identified at the highest concentrations were 1,8-cineole (35.04%), carvacrol (11.32%), p-cymene (8.53%), &lt;</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021</publication><modification>2026-07-16T15:07:41.259Z</modification><creation>2025-04-19T15:35:09.105Z</creation></dates><accession>S-EPMC8548111</accession><cross_references><pubmed>34712353</pubmed><doi>10.1155/2021/9930336</doi></cross_references></HashMap>