<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>60(8)</volume><submitter>Horgan G</submitter><funding>Rural and Environment Science and Analytical Services Division</funding><pubmed_abstract>This article discusses the variability and randomness of p values, the most widely used currency of evidence in nutritional and health studies. One implication of this, the importance of always testing interaction terms when subgroups are examined and presented separately is also discussed.</pubmed_abstract><journal>European journal of nutrition</journal><pagination>4203-4206</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8572204</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>p value variability and subgroup testing.</pubmed_title><pmcid>PMC8572204</pmcid><pubmed_authors>Horgan G</pubmed_authors></additional><is_claimable>false</is_claimable><name>p value variability and subgroup testing.</name><description>This article discusses the variability and randomness of p values, the most widely used currency of evidence in nutritional and health studies. One implication of this, the importance of always testing interaction terms when subgroups are examined and presented separately is also discussed.</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021 Dec</publication><modification>2024-02-15T03:50:35.483Z</modification><creation>2022-02-11T12:47:12.304Z</creation></dates><accession>S-EPMC8572204</accession><cross_references><pubmed>33585951</pubmed><doi>10.1007/s00394-021-02498-z</doi></cross_references></HashMap>