<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Tadinada SM</submitter><funding>American Heart Association</funding><funding>BLRD VA</funding><funding>HHS | NIH | NIH Office of the Director</funding><funding>NHLBI NIH HHS</funding><funding>HHS | NIH | National Heart, Lung, and Blood Institute</funding><funding>NCI NIH HHS</funding><funding>NIH HHS</funding><pagination>H850-H864</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8616610</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>321(5)</volume><pubmed_abstract>Molecular mechanisms underlying cardiac dysfunction and subsequent heart failure in diabetic cardiomyopathy are incompletely understood. Initially we intended to test the role of G protein-coupled receptor kinase 2 (GRK2), a potential mediator of cardiac dysfunction in diabetic cardiomyopathy, but found that control animals on HFD did not develop cardiomyopathy. Cardiac function was preserved in both wild-type and &lt;i>GRK2&lt;/i> knockout animals fed high-fat diet as indicated by preserved left ventricular ejection fraction (LVEF) although heart mass was increased. The absence of cardiac dysfunction led us to rigorously evaluate the utility of diet-induced obesity to model diabetic cardiomyopathy in mice. Using pure C57BL/6J animals and various diets formulated with different sources of fat-la</pubmed_abstract><journal>American journal of physiology. Heart and circulatory physiology</journal><pubmed_title>Functional resilience of C57BL/6J mouse heart to dietary fat overload.</pubmed_title><pmcid>PMC8616610</pmcid><funding_grant_id>R01HL127764</funding_grant_id><funding_grant_id>I01 BX004468</funding_grant_id><funding_grant_id>S10OD019941</funding_grant_id><funding_grant_id>P30 CA086862</funding_grant_id><funding_grant_id>R01 HL142935</funding_grant_id><funding_grant_id>R01 HL127764</funding_grant_id><funding_grant_id>R01HL142935</funding_grant_id><funding_grant_id>20SFRN35120123</funding_grant_id><funding_grant_id>S10 OD019941</funding_grant_id><funding_grant_id>P01 CA217797</funding_grant_id><funding_grant_id>R01HL112413</funding_grant_id><funding_grant_id>R01 HL112413</funding_grant_id><pubmed_authors>O'Neill BT</pubmed_authors><pubmed_authors>Weiss RM</pubmed_authors><pubmed_authors>Kutschke W</pubmed_authors><pubmed_authors>Weatherford ET</pubmed_authors><pubmed_authors>Bosko A</pubmed_authors><pubmed_authors>Abel ED</pubmed_authors><pubmed_authors>Cochran J</pubmed_authors><pubmed_authors>Collins GV</pubmed_authors><pubmed_authors>Bhardwaj G</pubmed_authors><pubmed_authors>Zimmerman K</pubmed_authors><pubmed_authors>Tadinada SM</pubmed_authors></additional><is_claimable>false</is_claimable><name>Functional resilience of C57BL/6J mouse heart to dietary fat overload.</name><description>Molecular mechanisms underlying cardiac dysfunction and subsequent heart failure in diabetic cardiomyopathy are incompletely understood. Initially we intended to test the role of G protein-coupled receptor kinase 2 (GRK2), a potential mediator of cardiac dysfunction in diabetic cardiomyopathy, but found that control animals on HFD did not develop cardiomyopathy. Cardiac function was preserved in both wild-type and &lt;i>GRK2&lt;/i> knockout animals fed high-fat diet as indicated by preserved left ventricular ejection fraction (LVEF) although heart mass was increased. The absence of cardiac dysfunction led us to rigorously evaluate the utility of diet-induced obesity to model diabetic cardiomyopathy in mice. Using pure C57BL/6J animals and various diets formulated with different sources of fat-la</description><dates><release>2021-01-01T00:00:00Z</release><publication>2021 Nov</publication><modification>2025-04-04T22:33:01.386Z</modification><creation>2025-02-19T03:23:56.778Z</creation></dates><accession>S-EPMC8616610</accession><cross_references><pubmed>34477461</pubmed><doi>10.1152/ajpheart.00419.2021</doi></cross_references></HashMap>