<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Mendel ZI</submitter><funding>University of Michigan</funding><funding>NIAID NIH HHS</funding><funding>National Institutes of Health</funding><funding>NIH HHS</funding><funding>NIGMS NIH HHS</funding><pagination>jcs259284</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC8919328</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>135(4)</volume><pubmed_abstract>The internalization of solutes by macropinocytosis provides an essential route for nutrient uptake in many cells. Macrophages increase macropinocytosis in response to growth factors and other stimuli. To test the hypothesis that nutrient environments modulate solute uptake by macropinocytosis, this study analyzed the effects of extracellular amino acids on the accumulation of fluorescent fluid-phase probes in murine macrophages. Nine amino acids, added individually or together, were capable of suppressing macropinocytosis in murine bone marrow-derived macrophages stimulated with the growth factors colony stimulating factor 1 (CSF1) or interleukin 34, both ligands of the CSF1 receptor (CSF1R). The suppressive amino acids did not inhibit macropinocytosis in response to lipopolysaccharide, th</pubmed_abstract><journal>Journal of cell science</journal><pubmed_title>Amino acids suppress macropinocytosis and promote release of CSF1 receptor in macrophages.</pubmed_title><pmcid>PMC8919328</pmcid><funding_grant_id>R01GM101189</funding_grant_id><funding_grant_id>R35GM131720</funding_grant_id><funding_grant_id>R01GM110215</funding_grant_id><funding_grant_id>T32 GM008353</funding_grant_id><funding_grant_id>T32GM008353</funding_grant_id><funding_grant_id>R35 GM131720</funding_grant_id><funding_grant_id>R21AI135403</funding_grant_id><funding_grant_id>T32AI007413</funding_grant_id><funding_grant_id>R01 AI157384</funding_grant_id><funding_grant_id>T32 AI007413</funding_grant_id><funding_grant_id>R21 AI135403</funding_grant_id><pubmed_authors>Mendel ZI</pubmed_authors><pubmed_authors>Abuaita BH</pubmed_authors><pubmed_authors>Reynolds MB</pubmed_authors><pubmed_authors>O'Riordan MX</pubmed_authors><pubmed_authors>Swanson JA</pubmed_authors></additional><is_claimable>false</is_claimable><name>Amino acids suppress macropinocytosis and promote release of CSF1 receptor in macrophages.</name><description>The internalization of solutes by macropinocytosis provides an essential route for nutrient uptake in many cells. Macrophages increase macropinocytosis in response to growth factors and other stimuli. To test the hypothesis that nutrient environments modulate solute uptake by macropinocytosis, this study analyzed the effects of extracellular amino acids on the accumulation of fluorescent fluid-phase probes in murine macrophages. Nine amino acids, added individually or together, were capable of suppressing macropinocytosis in murine bone marrow-derived macrophages stimulated with the growth factors colony stimulating factor 1 (CSF1) or interleukin 34, both ligands of the CSF1 receptor (CSF1R). The suppressive amino acids did not inhibit macropinocytosis in response to lipopolysaccharide, th</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022 Feb</publication><modification>2025-04-04T14:50:35.207Z</modification><creation>2025-04-04T14:50:35.207Z</creation></dates><accession>S-EPMC8919328</accession><cross_references><pubmed>35107133</pubmed><doi>10.1242/jcs.259284</doi></cross_references></HashMap>