{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Zhang B"],"funding":["National Natural Science Foundation of China"],"pagination":["6656"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9224331"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["23(12)"],"pubmed_abstract":["Petal color is an important agronomic trait in cabbage (<i>Brassica oleracea</i> L. var. <i>capitata</i>). Although the key gene <i>BoCCD4</i> has been functionally characterized, the underlying molecular regulatory mechanism of petal color formation in cabbage is still unclear. In this study, we applied the transcriptome analysis of yellow petals from the cabbage inbred line YL-1 and white petals from the Chinese kale inbred line A192-1 and the <i>BoCCD4</i>-overexpressing transgenic line YF-2 (YL-1 background), which revealed 1928 DEGs common to both the A192-1 vs. YL-1 and the YL-1 vs. YF-2 comparison groups. One key enzyme-encoding gene, <i>BoAAO3</i>, and two key TF-encoding genes, <i>Bo2g151880</i> (WRKY) and <i>Bo3g024180</i> (SBP), related to carotenoid biosynthesis were significan"],"journal":["International journal of molecular sciences"],"pubmed_title":["Transcriptome Analysis Reveals Key Genes and Pathways Associated with the Petal Color Formation in Cabbage (<i>Brassica oleracea</i> L. var. <i>capitata</i>)."],"pmcid":["PMC9224331"],"funding_grant_id":["31872948"],"pubmed_authors":["Ren W","Fang Z","Zhuang M","Yang L","Lv H","Zhang Y","Chen L","Ji J","Wang Y","Zhang B","Wang J","Han F"],"additional_accession":[]},"is_claimable":false,"name":"Transcriptome Analysis Reveals Key Genes and Pathways Associated with the Petal Color Formation in Cabbage (<i>Brassica oleracea</i> L. var. <i>capitata</i>).","description":"Petal color is an important agronomic trait in cabbage (<i>Brassica oleracea</i> L. var. <i>capitata</i>). Although the key gene <i>BoCCD4</i> has been functionally characterized, the underlying molecular regulatory mechanism of petal color formation in cabbage is still unclear. In this study, we applied the transcriptome analysis of yellow petals from the cabbage inbred line YL-1 and white petals from the Chinese kale inbred line A192-1 and the <i>BoCCD4</i>-overexpressing transgenic line YF-2 (YL-1 background), which revealed 1928 DEGs common to both the A192-1 vs. YL-1 and the YL-1 vs. YF-2 comparison groups. One key enzyme-encoding gene, <i>BoAAO3</i>, and two key TF-encoding genes, <i>Bo2g151880</i> (WRKY) and <i>Bo3g024180</i> (SBP), related to carotenoid biosynthesis were significan","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022 Jun","modification":"2025-04-19T04:45:25.857Z","creation":"2024-11-06T21:03:52.632Z"},"accession":"S-EPMC9224331","cross_references":{"pubmed":["35743099"],"doi":["10.3390/ijms23126656"]}}