{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Lu M"],"funding":["Science and technology project of Shaanxi Tobacco Bureau","Key Research and Development Program of Shaanxi Province","Science and Technology Program of Shaanxi Academy of Sciences","Natural Science Foundation of Gansu Province","Universities Innovation Foundation of Gansu Province"],"pagination":["4259"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9268043"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["27(13)"],"pubmed_abstract":["Blue mold caused by Penicillium expansum is one of the most common apple diseases, and it is becoming a serious threat in apple production. The strain <i>Bacillus amyloliquefaciens</i> Ba168 showed high levels of antimicrobial activity in our previous study. To analyze the antimicrobial protein of Ba168, a high-resolution LC-MS/MS proteomic analysis was performed. A total of 1155 proteins were identified from 5233 unique peptides. A total of 16 potential antimicrobial-activity-related proteins were identified; 10 of these proteins have direct antimicrobial effects, while 6 of these proteins are associated with the formation of antimicrobial substances. Then, an antifungal protein of Ba168 was isolated and purified by the sequential chromatography of DEAE Bio-sep FF anion exchange and Sepha"],"journal":["Molecules (Basel, Switzerland)"],"pubmed_title":["Analysis and Evaluation of the Flagellin Activity of <i>Bacillus amyloliquefaciens</i> Ba168 Antimicrobial Proteins against <i>Penicillium expansum</i>."],"pmcid":["PMC9268043"],"funding_grant_id":["2022K-02-05","21JR7RA820","2020NY-046","2021B-117","SCYC202009"],"pubmed_authors":["Lu M","Sun P","Tong Z","Ma Y","Chen Y","Guo D","Li L","An D"],"additional_accession":[]},"is_claimable":false,"name":"Analysis and Evaluation of the Flagellin Activity of <i>Bacillus amyloliquefaciens</i> Ba168 Antimicrobial Proteins against <i>Penicillium expansum</i>.","description":"Blue mold caused by Penicillium expansum is one of the most common apple diseases, and it is becoming a serious threat in apple production. The strain <i>Bacillus amyloliquefaciens</i> Ba168 showed high levels of antimicrobial activity in our previous study. To analyze the antimicrobial protein of Ba168, a high-resolution LC-MS/MS proteomic analysis was performed. A total of 1155 proteins were identified from 5233 unique peptides. A total of 16 potential antimicrobial-activity-related proteins were identified; 10 of these proteins have direct antimicrobial effects, while 6 of these proteins are associated with the formation of antimicrobial substances. Then, an antifungal protein of Ba168 was isolated and purified by the sequential chromatography of DEAE Bio-sep FF anion exchange and Sepha","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022 Jul","modification":"2025-04-22T09:47:00.949Z","creation":"2025-04-05T23:15:24.768Z"},"accession":"S-EPMC9268043","cross_references":{"pubmed":["35807503"],"doi":["10.3390/molecules27134259"]}}