<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>31(9)</volume><submitter>Liu K</submitter><pubmed_abstract>The study aimed to characterize phenolic compounds of the &lt;i>Inonotus sanghuang&lt;/i>'s ethyl-acetate fraction (EAF) and assess the neuroprotective effect of EAF using the H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated primary cortical neuronal cells (PCNC) model. Using HPLC-ECD, 5 phenolics were identified and quantified from EAF. H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated PCNC experiments in vitro showed that pretreatment with EAF increased the GSH-PX and SOD activities and reduced the NO, MDA, and Aβ contents. Furthermore, EAF suppressed the production of IL-1β, IFN-γ, IL-6, and TNF-α in H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated PCNC. Other mechanisms found that EAF reduced Bax, caspase 9, and caspase 3 expressions at the mRNA and protein levels while increasing Bcl-2 expression at the mRNA and protein levels. Thes</pubmed_abstract><journal>Food science and biotechnology</journal><pagination>1213-1223</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9339070</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>Phenolic composition and neuroprotective effects of the ethyl-acetate fraction from &lt;i>Inonotus sanghuang&lt;/i> against H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-induced apoptotic cell death of primary cortical neuronal cells.</pubmed_title><pmcid>PMC9339070</pmcid><pubmed_authors>Liu Y</pubmed_authors><pubmed_authors>Liu K</pubmed_authors><pubmed_authors>Huai Y</pubmed_authors><pubmed_authors>Hu H</pubmed_authors><pubmed_authors>Xiao X</pubmed_authors><pubmed_authors>Qi C</pubmed_authors><pubmed_authors>Wang J</pubmed_authors></additional><is_claimable>false</is_claimable><name>Phenolic composition and neuroprotective effects of the ethyl-acetate fraction from &lt;i>Inonotus sanghuang&lt;/i> against H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-induced apoptotic cell death of primary cortical neuronal cells.</name><description>The study aimed to characterize phenolic compounds of the &lt;i>Inonotus sanghuang&lt;/i>'s ethyl-acetate fraction (EAF) and assess the neuroprotective effect of EAF using the H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated primary cortical neuronal cells (PCNC) model. Using HPLC-ECD, 5 phenolics were identified and quantified from EAF. H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated PCNC experiments in vitro showed that pretreatment with EAF increased the GSH-PX and SOD activities and reduced the NO, MDA, and Aβ contents. Furthermore, EAF suppressed the production of IL-1β, IFN-γ, IL-6, and TNF-α in H&lt;sub>2&lt;/sub>O&lt;sub>2&lt;/sub>-treated PCNC. Other mechanisms found that EAF reduced Bax, caspase 9, and caspase 3 expressions at the mRNA and protein levels while increasing Bcl-2 expression at the mRNA and protein levels. Thes</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022 Aug</publication><modification>2025-04-04T18:42:03.596Z</modification><creation>2025-04-04T18:42:03.596Z</creation></dates><accession>S-EPMC9339070</accession><cross_references><pubmed>35919355</pubmed><doi>10.1007/s10068-022-01107-x</doi></cross_references></HashMap>