{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["13"],"submitter":["Ghori I"],"pubmed_abstract":["The current study was targeted to determine the effect of probiotics on the growth, physiology, and gut microbiology of <i>Labeo rohita</i> fingerlings. One hundred and twenty fishes were divided into four dietary groups, each in triplicate for a feeding trial of 90 days. These treatments included T0 (control, basal diet) used as the reference, and three probiotic-supplemented diets represented as Tbc (<i>Bacillus cereus</i>), Tgc (<i>Geotrichum candidum</i>), and Tmc (<i>B. cereus</i> and <i>G. candidum</i>). The probiotics were supplemented at a level of 1 × 10<sup>9</sup> CFU/g feed. Fishes nurtured on probiotic-added diet showed significantly high physiological improvement (<i>p</i> < 0.05) in terms of growth, feed utilization capacity, hematological profile, and digestive enzymes as c"],"journal":["Frontiers in physiology"],"pagination":["949559"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9507060"],"repository":["biostudies-literature"],"pubmed_title":["Gut microbiome modulation mediated by probiotics: Positive impact on growth and health status of <i>Labeo rohita</i>."],"pmcid":["PMC9507060"],"pubmed_authors":["Imran M","Zuberi A","Tubassam M","Ahmad T","Ghori I"],"additional_accession":[]},"is_claimable":false,"name":"Gut microbiome modulation mediated by probiotics: Positive impact on growth and health status of <i>Labeo rohita</i>.","description":"The current study was targeted to determine the effect of probiotics on the growth, physiology, and gut microbiology of <i>Labeo rohita</i> fingerlings. One hundred and twenty fishes were divided into four dietary groups, each in triplicate for a feeding trial of 90 days. These treatments included T0 (control, basal diet) used as the reference, and three probiotic-supplemented diets represented as Tbc (<i>Bacillus cereus</i>), Tgc (<i>Geotrichum candidum</i>), and Tmc (<i>B. cereus</i> and <i>G. candidum</i>). The probiotics were supplemented at a level of 1 × 10<sup>9</sup> CFU/g feed. Fishes nurtured on probiotic-added diet showed significantly high physiological improvement (<i>p</i> < 0.05) in terms of growth, feed utilization capacity, hematological profile, and digestive enzymes as c","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022","modification":"2026-04-08T11:48:15.322Z","creation":"2025-02-19T00:44:21.128Z"},"accession":"S-EPMC9507060","cross_references":{"pubmed":["36160848"],"doi":["10.3389/fphys.2022.949559"]}}