<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Sparks AM</submitter><funding>European Research Council</funding><funding>Natural Environment Research Council</funding><funding>Royal Society</funding><funding>Wellcome Trust</funding><funding>Biotechnology and Biological Sciences Research Council</funding><pagination>4607-4621</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9545857</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>31(18)</volume><pubmed_abstract>Vitamin D has a well-established role in skeletal health and is increasingly linked to chronic disease and mortality in humans and companion animals. Despite the clear significance of vitamin D for health and obvious implications for fitness under natural conditions, no longitudinal study has tested whether the circulating concentration of vitamin D is under natural selection in the wild. Here, we show that concentrations of dietary-derived vitamin D&lt;sub>2&lt;/sub> and endogenously produced vitamin D&lt;sub>3&lt;/sub>  metabolites are heritable and largely polygenic in a wild population of Soay sheep (Ovis aries). Vitamin D&lt;sub>2&lt;/sub>  status was positively associated with female adult survival, and vitamin D&lt;sub>3&lt;/sub>  status predicted female fecundity in particular, good environment years when</pubmed_abstract><journal>Molecular ecology</journal><pubmed_title>Vitamin D status is heritable and under environment-dependent selection in the wild.</pubmed_title><pmcid>PMC9545857</pmcid><funding_grant_id>098493/Z/12/Z</funding_grant_id><funding_grant_id>250098</funding_grant_id><funding_grant_id>EC 250098 WEG</funding_grant_id><funding_grant_id>NE/R011109/1</funding_grant_id><funding_grant_id>UF150448</funding_grant_id><funding_grant_id>BB/H021868/1</funding_grant_id><pubmed_authors>Berry J</pubmed_authors><pubmed_authors>Mellanby RJ</pubmed_authors><pubmed_authors>Pemberton JM</pubmed_authors><pubmed_authors>Pilkington JG</pubmed_authors><pubmed_authors>Sparks AM</pubmed_authors><pubmed_authors>Johnston SE</pubmed_authors><pubmed_authors>Handel I</pubmed_authors><pubmed_authors>Nussey DH</pubmed_authors></additional><is_claimable>false</is_claimable><name>Vitamin D status is heritable and under environment-dependent selection in the wild.</name><description>Vitamin D has a well-established role in skeletal health and is increasingly linked to chronic disease and mortality in humans and companion animals. Despite the clear significance of vitamin D for health and obvious implications for fitness under natural conditions, no longitudinal study has tested whether the circulating concentration of vitamin D is under natural selection in the wild. Here, we show that concentrations of dietary-derived vitamin D&lt;sub>2&lt;/sub> and endogenously produced vitamin D&lt;sub>3&lt;/sub>  metabolites are heritable and largely polygenic in a wild population of Soay sheep (Ovis aries). Vitamin D&lt;sub>2&lt;/sub>  status was positively associated with female adult survival, and vitamin D&lt;sub>3&lt;/sub>  status predicted female fecundity in particular, good environment years when</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022 Sep</publication><modification>2026-05-28T04:42:06.061Z</modification><creation>2024-11-21T06:46:16.519Z</creation></dates><accession>S-EPMC9545857</accession><cross_references><pubmed>34888965</pubmed><doi>10.1111/mec.16318</doi></cross_references></HashMap>