{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["10"],"submitter":["Fan T"],"pubmed_abstract":["The membranes of poly(l-lactide acid-p-dioxanone-glycolide) (PLPG) with stereocomplex poly(lactic acid) (sc-PLA) were prepared by the solution blending way. It was observed that sc-PLA significantly heightened the crystallizing behavior of PLLA segments of the PLPG matrix. The crystallizing behavior displayed that the temperature of crystallization shifted to a higher range than that of PLPG. Moreover, the half-time of crystallization sharply decreased in value as the sc-PLA content increased in value on account of the pre-eminent nucleation ability of sc-PLA. TGA results revealed the thermal stability of the samples with the increase of sc-PLA compared to PLPG. Meanwhile, enzymatic degradation results indicated that the mass loss rate of the membrane decreased with the introduction of sc-"],"journal":["Frontiers in bioengineering and biotechnology"],"pagination":["1021218"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9561826"],"repository":["biostudies-literature"],"pubmed_title":["Biodegradable membrane of poly(l-lactide acid-dioxanone-glycolide) and stereocomplex poly(lactide) with enhanced crystallization and biocompatibility."],"pmcid":["PMC9561826"],"pubmed_authors":["Li J","Qin J","Liu Q","Wang G","Meng X","Fan T"],"additional_accession":[]},"is_claimable":false,"name":"Biodegradable membrane of poly(l-lactide acid-dioxanone-glycolide) and stereocomplex poly(lactide) with enhanced crystallization and biocompatibility.","description":"The membranes of poly(l-lactide acid-p-dioxanone-glycolide) (PLPG) with stereocomplex poly(lactic acid) (sc-PLA) were prepared by the solution blending way. It was observed that sc-PLA significantly heightened the crystallizing behavior of PLLA segments of the PLPG matrix. The crystallizing behavior displayed that the temperature of crystallization shifted to a higher range than that of PLPG. Moreover, the half-time of crystallization sharply decreased in value as the sc-PLA content increased in value on account of the pre-eminent nucleation ability of sc-PLA. TGA results revealed the thermal stability of the samples with the increase of sc-PLA compared to PLPG. Meanwhile, enzymatic degradation results indicated that the mass loss rate of the membrane decreased with the introduction of sc-","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022","modification":"2025-04-19T06:46:39.285Z","creation":"2025-02-19T01:02:55.043Z"},"accession":"S-EPMC9561826","cross_references":{"pubmed":["36246351"],"doi":["10.3389/fbioe.2022.1021218"]}}