<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>10</volume><submitter>Blackmore I</submitter><funding>United States Agency for International Development</funding><pubmed_abstract>&lt;h4>Background&lt;/h4>One in five young children globally suffer the consequences of stunted growth and development and millions experience deficiencies in zinc, iron, iodine, vitamins A and B12, nutrients found bioavailable in fish foods. Small-scale fisheries have the potential to generate income and augment fish consumption while being environmentally sustainable if appropriately managed. However, those engaged in small-scale fisheries are often marginalized, poor, and malnourished. The &lt;i>Samaki Salama&lt;/i> project seeks to better understand and address these challenges through a three-arm, longitudinal matched cluster study which evaluates the impact of an integrated nutrition social marketing and modified fishing trap intervention.&lt;h4>Methods&lt;/h4>There will be 400 small-scale fisher hous</pubmed_abstract><journal>Frontiers in public health</journal><pagination>934806</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9633962</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>&lt;i>Samaki Salama&lt;/i> - Promoting healthy child growth and sustainable fisheries in coastal Kenya: A study protocol.</pubmed_title><pmcid>PMC9633962</pmcid><pubmed_authors>Wamukota A</pubmed_authors><pubmed_authors>Cheupe J</pubmed_authors><pubmed_authors>Iannotti LL</pubmed_authors><pubmed_authors>Mbogholi F</pubmed_authors><pubmed_authors>Cohn R</pubmed_authors><pubmed_authors>Sherburne L</pubmed_authors><pubmed_authors>Obata C</pubmed_authors><pubmed_authors>Cartmill MK</pubmed_authors><pubmed_authors>Humphries A</pubmed_authors><pubmed_authors>Kamau-Mbuthia E</pubmed_authors><pubmed_authors>Cheupe C</pubmed_authors><pubmed_authors>Chapnick M</pubmed_authors><pubmed_authors>Lesorogol C</pubmed_authors><pubmed_authors>Blackmore I</pubmed_authors><pubmed_authors>Sarange C</pubmed_authors></additional><is_claimable>false</is_claimable><name>&lt;i>Samaki Salama&lt;/i> - Promoting healthy child growth and sustainable fisheries in coastal Kenya: A study protocol.</name><description>&lt;h4>Background&lt;/h4>One in five young children globally suffer the consequences of stunted growth and development and millions experience deficiencies in zinc, iron, iodine, vitamins A and B12, nutrients found bioavailable in fish foods. Small-scale fisheries have the potential to generate income and augment fish consumption while being environmentally sustainable if appropriately managed. However, those engaged in small-scale fisheries are often marginalized, poor, and malnourished. The &lt;i>Samaki Salama&lt;/i> project seeks to better understand and address these challenges through a three-arm, longitudinal matched cluster study which evaluates the impact of an integrated nutrition social marketing and modified fishing trap intervention.&lt;h4>Methods&lt;/h4>There will be 400 small-scale fisher hous</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022</publication><modification>2025-04-04T21:19:58.701Z</modification><creation>2024-11-13T18:54:42.687Z</creation></dates><accession>S-EPMC9633962</accession><cross_references><pubmed>36339158</pubmed><doi>10.3389/fpubh.2022.934806</doi></cross_references></HashMap>