<HashMap><database>biostudies-literature</database><scores/><additional><omics_type>Unknown</omics_type><volume>27(24)</volume><submitter>Formato M</submitter><pubmed_abstract>&lt;i>Castanea sativa&lt;/i> Mill. (Fagaceae) is a deciduous tree grown for its wood and edible fruits. Chestnut processing produces residues (burs, shells, and leaves) exploitable for their diversity in bioactive compounds in animal nutrition. In fact, plant-specialized metabolites likely act as rumen modifiers. Thus, the recovery of residual plant parts as feed ingredients is an evaluable strategy. In this context, European chestnut leaves from northern Germany have been investigated, proving to be a good source of flavonoids as well as gallo- and ellagitannins. To this purpose, an alcoholic extract was obtained and an untargeted profiling carried out, mainly by means of ultra-high-performance liquid chromatography/high-resolution tandem mass spectrometry (UHPLC-HR MS/MS) techniques. To better</pubmed_abstract><journal>Molecules (Basel, Switzerland)</journal><pagination>8662</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9785889</full_dataset_link><repository>biostudies-literature</repository><pubmed_title>&lt;i>Castanea sativa&lt;/i> Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis.</pubmed_title><pmcid>PMC9785889</pmcid><pubmed_authors>Pacifico S</pubmed_authors><pubmed_authors>Calabro S</pubmed_authors><pubmed_authors>Piccolella S</pubmed_authors><pubmed_authors>Zidorn C</pubmed_authors><pubmed_authors>Cutrignelli MI</pubmed_authors><pubmed_authors>Formato M</pubmed_authors><pubmed_authors>Vastolo A</pubmed_authors></additional><is_claimable>false</is_claimable><name>&lt;i>Castanea sativa&lt;/i> Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis.</name><description>&lt;i>Castanea sativa&lt;/i> Mill. (Fagaceae) is a deciduous tree grown for its wood and edible fruits. Chestnut processing produces residues (burs, shells, and leaves) exploitable for their diversity in bioactive compounds in animal nutrition. In fact, plant-specialized metabolites likely act as rumen modifiers. Thus, the recovery of residual plant parts as feed ingredients is an evaluable strategy. In this context, European chestnut leaves from northern Germany have been investigated, proving to be a good source of flavonoids as well as gallo- and ellagitannins. To this purpose, an alcoholic extract was obtained and an untargeted profiling carried out, mainly by means of ultra-high-performance liquid chromatography/high-resolution tandem mass spectrometry (UHPLC-HR MS/MS) techniques. To better</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022 Dec</publication><modification>2025-04-04T08:00:05.794Z</modification><creation>2025-04-04T08:00:05.794Z</creation></dates><accession>S-EPMC9785889</accession><cross_references><pubmed>36557796</pubmed><doi>10.3390/molecules27248662</doi></cross_references></HashMap>