{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Song P"],"funding":["National Health and Family Planning Commission","Study of Diet and Nutrition Assessment and Intervention Technology from Active Health and Aging Technologic Solutions Major Project of National Key R&D Program of China","National Major Public Health Service Program of National Health Commission-China Adults Chronic Diseases and Nutrition Surveillance"],"pagination":["5301"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9788494"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["14(24)"],"pubmed_abstract":["The prevalence of metabolic syndrome (MetS) increased dramatically over the past years among adults in a separate province in China; little is known about newly diagnosed MetS in middle-aged and above residents nationwide. We investigated the prevalence of MetS and its components, the dietary patterns, and their relationship among the middle-aged and above population of China by using data from a national cross-sectional survey. General information involving lifestyles and health stations was collected, and dietary intake using a 3-day 24 h dietary recall and weighing method for edible oil and condiments was conducted. Height, weight, waist circumference, and blood pressure were measured, and fasting serum lipids and glucose were tested by trained clinical staff. Dietary patterns were deri"],"journal":["Nutrients"],"pubmed_title":["MetS Prevalence and Its Association with Dietary Patterns among Chinese Middle-Aged and Elderly Population: Results from a National Cross-Sectional Study."],"pmcid":["PMC9788494"],"funding_grant_id":["2020YFC2006300","CACDNS2015"],"pubmed_authors":["Man Q","Ding G","Li Y","Song P","Zhang J","Jia S","Zhang X"],"additional_accession":[]},"is_claimable":false,"name":"MetS Prevalence and Its Association with Dietary Patterns among Chinese Middle-Aged and Elderly Population: Results from a National Cross-Sectional Study.","description":"The prevalence of metabolic syndrome (MetS) increased dramatically over the past years among adults in a separate province in China; little is known about newly diagnosed MetS in middle-aged and above residents nationwide. We investigated the prevalence of MetS and its components, the dietary patterns, and their relationship among the middle-aged and above population of China by using data from a national cross-sectional survey. General information involving lifestyles and health stations was collected, and dietary intake using a 3-day 24 h dietary recall and weighing method for edible oil and condiments was conducted. Height, weight, waist circumference, and blood pressure were measured, and fasting serum lipids and glucose were tested by trained clinical staff. Dietary patterns were deri","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022 Dec","modification":"2025-04-04T21:55:05.628Z","creation":"2025-04-04T21:55:05.628Z"},"accession":"S-EPMC9788494","cross_references":{"pubmed":["36558460"],"doi":["10.3390/nu14245301"]}}