<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Moog MW</submitter><funding>Carlsbergfondet</funding><funding>Deutsche Forschungsgemeinschaft</funding><funding>Innovationsfonden</funding><funding>Novo Nordisk Fonden</funding><funding>H2020 Marie Skłodowska-Curie Actions</funding><pagination>1409-1421</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9804403</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>236(4)</volume><pubmed_abstract>Halophytes tolerate high salinity levels that would kill conventional crops. Understanding salt tolerance mechanisms will provide clues for breeding salt-tolerant plants. Many halophytes, such as quinoa (Chenopodium quinoa), are covered by a layer of epidermal bladder cells (EBCs) that are thought to mediate salt tolerance by serving as salt dumps. We isolated an epidermal bladder cell-free (ebcf) quinoa mutant that completely lacked EBCs and was mutated in REBC and REBC-like1. This mutant showed no loss of salt stress tolerance. When wild-type quinoa plants were exposed to saline soil, EBCs accumulated potassium (K&lt;sup>+&lt;/sup> ) as the major cation, in quantities far exceeding those of sodium (Na&lt;sup>+&lt;/sup> ). Emerging leaves densely packed with EBCs had the lowest Na&lt;sup>+&lt;/sup> content, whereas old leaves with deflated EBCs served as Na&lt;sup>+&lt;/sup> sinks. When the leaves expanded, K&lt;sup>+&lt;/sup> was recycled from EBCs, resulting in turgor loss that led to a progressive deflation of EBCs. Our findings suggest that EBCs in young leaves serve as a K&lt;sup>+&lt;/sup> -powered hydrodynamic system that functions as a water sink for solute storage. Sodium ions accumulate within old leaves that subsequently wilt and are shed. This mechanism improves the survival of quinoa under high salinity conditions.</pubmed_abstract><journal>The New phytologist</journal><pubmed_title>The epidermal bladder cell-free mutant of the salt-tolerant quinoa challenges our understanding of halophyte crop salinity tolerance.</pubmed_title><pmcid>PMC9804403</pmcid><funding_grant_id>801199</funding_grant_id><funding_grant_id>2019OC53580</funding_grant_id><funding_grant_id>RH1640/44‐1</funding_grant_id><funding_grant_id>CF18‐1113</funding_grant_id><funding_grant_id>NNF19OC0056580</funding_grant_id><pubmed_authors>Wendt T</pubmed_authors><pubmed_authors>Palmgren M</pubmed_authors><pubmed_authors>Moog MW</pubmed_authors><pubmed_authors>Wang C</pubmed_authors><pubmed_authors>Hedrich R</pubmed_authors><pubmed_authors>Bendtsen AK</pubmed_authors><pubmed_authors>Osterberg JT</pubmed_authors><pubmed_authors>Shabala S</pubmed_authors><pubmed_authors>Norrevang AF</pubmed_authors><pubmed_authors>Trinh MDL</pubmed_authors></additional><is_claimable>false</is_claimable><name>The epidermal bladder cell-free mutant of the salt-tolerant quinoa challenges our understanding of halophyte crop salinity tolerance.</name><description>Halophytes tolerate high salinity levels that would kill conventional crops. Understanding salt tolerance mechanisms will provide clues for breeding salt-tolerant plants. Many halophytes, such as quinoa (Chenopodium quinoa), are covered by a layer of epidermal bladder cells (EBCs) that are thought to mediate salt tolerance by serving as salt dumps. We isolated an epidermal bladder cell-free (ebcf) quinoa mutant that completely lacked EBCs and was mutated in REBC and REBC-like1. This mutant showed no loss of salt stress tolerance. When wild-type quinoa plants were exposed to saline soil, EBCs accumulated potassium (K&lt;sup>+&lt;/sup> ) as the major cation, in quantities far exceeding those of sodium (Na&lt;sup>+&lt;/sup> ). Emerging leaves densely packed with EBCs had the lowest Na&lt;sup>+&lt;/sup> content, whereas old leaves with deflated EBCs served as Na&lt;sup>+&lt;/sup> sinks. When the leaves expanded, K&lt;sup>+&lt;/sup> was recycled from EBCs, resulting in turgor loss that led to a progressive deflation of EBCs. Our findings suggest that EBCs in young leaves serve as a K&lt;sup>+&lt;/sup> -powered hydrodynamic system that functions as a water sink for solute storage. Sodium ions accumulate within old leaves that subsequently wilt and are shed. This mechanism improves the survival of quinoa under high salinity conditions.</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022 Nov</publication><modification>2026-05-28T03:39:28.838Z</modification><creation>2025-04-06T08:17:05.423Z</creation></dates><accession>S-EPMC9804403</accession><cross_references><pubmed>35927949</pubmed><doi>10.1111/nph.18420</doi></cross_references></HashMap>