<HashMap><database>biostudies-literature</database><scores/><additional><submitter>Guo J</submitter><funding>Earmarked Fund for China Agriculture Research System</funding><pagination>1089389</pagination><full_dataset_link>https://www.ebi.ac.uk/biostudies/studies/S-EPMC9845247</full_dataset_link><repository>biostudies-literature</repository><omics_type>Unknown</omics_type><volume>13</volume><pubmed_abstract>As an important factor affecting the edible quality of peanut kernels, sucrose content is a complex quantitative trait regulated by multiple factors. In this study, an F&lt;sub>2&lt;/sub> segregating population and a recombinant inbred line (RIL) population, derived from a cross between the high sucrose content variety Jihuatian 1 and the low sucrose content line PI478819, were used as materials to map a quantitative trait locus (QTL) associated with sucrose content in peanut kernels. Four QTLs were initially located on chromosomes A03 and A06 based on BSA-seq technology, and multiple kompetitive allele-specific PCR markers were developed based on single-nucleotide polymorphisms (SNPs) in the intervals. The markers were genotyped in the RIL population and finely mapped to a stable QTL, &lt;i>qSUCA0</pubmed_abstract><journal>Frontiers in genetics</journal><pubmed_title>Mapping of a QTL associated with sucrose content in peanut kernels using BSA-seq.</pubmed_title><pmcid>PMC9845247</pmcid><funding_grant_id>CARS-13</funding_grant_id><pubmed_authors>Liu H</pubmed_authors><pubmed_authors>Li H</pubmed_authors><pubmed_authors>Cui M</pubmed_authors><pubmed_authors>Dong W</pubmed_authors><pubmed_authors>Tian M</pubmed_authors><pubmed_authors>Qin L</pubmed_authors><pubmed_authors>Li C</pubmed_authors><pubmed_authors>Zhang M</pubmed_authors><pubmed_authors>Miao L</pubmed_authors><pubmed_authors>Han S</pubmed_authors><pubmed_authors>Sun Z</pubmed_authors><pubmed_authors>Xu J</pubmed_authors><pubmed_authors>Luo D</pubmed_authors><pubmed_authors>Li X</pubmed_authors><pubmed_authors>Guo J</pubmed_authors><pubmed_authors>Zhao Q</pubmed_authors><pubmed_authors>Zhang X</pubmed_authors><pubmed_authors>Qi F</pubmed_authors><pubmed_authors>Huang B</pubmed_authors></additional><is_claimable>false</is_claimable><name>Mapping of a QTL associated with sucrose content in peanut kernels using BSA-seq.</name><description>As an important factor affecting the edible quality of peanut kernels, sucrose content is a complex quantitative trait regulated by multiple factors. In this study, an F&lt;sub>2&lt;/sub> segregating population and a recombinant inbred line (RIL) population, derived from a cross between the high sucrose content variety Jihuatian 1 and the low sucrose content line PI478819, were used as materials to map a quantitative trait locus (QTL) associated with sucrose content in peanut kernels. Four QTLs were initially located on chromosomes A03 and A06 based on BSA-seq technology, and multiple kompetitive allele-specific PCR markers were developed based on single-nucleotide polymorphisms (SNPs) in the intervals. The markers were genotyped in the RIL population and finely mapped to a stable QTL, &lt;i>qSUCA0</description><dates><release>2022-01-01T00:00:00Z</release><publication>2022</publication><modification>2025-04-04T13:53:03.569Z</modification><creation>2025-04-04T13:53:03.569Z</creation></dates><accession>S-EPMC9845247</accession><cross_references><pubmed>36685909</pubmed><doi>10.3389/fgene.2022.1089389</doi></cross_references></HashMap>